A Taste of Summer: New Otani Hotel's Super Sweets Buffet 2026
The New Otani Hotel Tokyo invites dessert enthusiasts to its exquisite
Super Sweets Buffet 2026, featuring a delightful trio of flavors: strawberry, matcha, and mango. Open until
June 30, 2026, guests are welcomed to indulge in a seasonal feast at the elegant
Garden Lounge, surrounded by the lush greenery of a sprawling Japanese garden.
The buffet encapsulates the essence of early summer with its mouthwatering offerings, being a perfect blend of traditional and modern flavors. The highlight includes
three distinct shortcakes that reflect the culinary mastery of the hotel's pastry chefs.
A Fusion of Flavors: The Signature Shortcakes
The buffet features classic and innovative options: the timeless
Strawberry Shortcake, the aromatic
New Edo Matcha Shortcake, and the delectable
Mango Shortcake.
1.
Strawberry Shortcake: A beloved favorite that balances sponge cake with fluffy whipped cream and fresh strawberries.
2.
New Edo Matcha Shortcake: This unique creation combines the deep flavor of matcha with high-quality wasanbon sugar. The cake layers are enhanced by black honey anko, black honey jelly, and silky soy milk white ganache, providing a complex yet harmonious taste experience. Topped with chewy white rice dumplings and fragrant lychee, it’s an ingenious interpretation of a classic dessert.
3.
Mango Shortcake: Showcasing the rich flavor of ripe mangos, this light dessert is crafted with a delicate sponge and creamy topping, promising a delightful melt-in-your-mouth sensation.
A Variety of Temptations
In addition to these shortcakes, the buffet presents a variety of other desserts aimed to tantalize the taste buds. A crispy tart featuring strawberries,
Matcha Cream Puffs infused with matcha custard and black honey, and a rich
Mango Roll Cake wrapped in a sponge made with brown rice eggs are among the highlights. Each dish is crafted with care to balance flavors and textures.
To complement the sweet offerings, refreshing glass desserts are also crafted for the season, including a
Strawberry Jelly bursting with fruit juice, and a
Iwate Yogurt Jelly topped with sweet and tangy passion fruit and rich mango jelly.
Savory Selections
Of course, the buffet doesn't stop at sweets. A selection of savory options includes
17 unique types of sandwiches. Notably, the
Pork Katsu Sandwich featuring juicy pork loin with crispy cabbage is a must-try for fans of classic Japanese flavors. The
Dashi-Maki Sandwich paired with seaweed from Hamana Lake is a refreshing take, merging traditional cuisine with a modern twist. For those who crave something hearty, the
Hotel's Traditional Beef Stew remains a signature item, ensuring that guests leave satisfied after enjoying a varied buffet experience.
Buffet Details
- - Location: Garden Lounge, New Otani Hotel Tokyo
- - Duration: Until June 30, 2026
- - Time: Starts at 11:30 AM (90 minutes per sitting)
- - Pricing:
- Adults:
- Weekdays: ¥7,500
- Weekends & Holidays: ¥9,000
- Children (ages 4-12): ¥4,200
Note: Prices exclude service charges. Menu items may vary based on ingredient availability.
This sweet escape is not to be missed! Book your spot today, and dive into a seasonal celebration of flavors that perfectly capture the essence of summer.
For Reservations: Call 03-5226-0246 (direct line to Garden Lounge).