Experience the Fiery Delights of 'Aooni Burger' at Wagyu Burger

Discover the Aooni Burger at Wagyu Burger

Wagyu Burger, located in the COREDO Muromachi Terrace, is set to launch a limited-time offering, the Aooni Burger, on July 1, 2026. This unique burger is part of their summer menu, designed to deliver an exhilarating spicy experience that builds with every bite.

What Makes the Aooni Burger Special?

The Aooni Burger is crafted with layers of ingredients that include green chili peppers, jalapeños, garlic, and a special spicy sauce. The concept revolves around the idea of escalating spice intensity, hence the name “Aooni,” which translates to “blue demon” in Japanese. Taking a bite of this burger feels like stepping into a culinary challenge where flavors intensify progressively.

Flavor Profile

Upon the first bite, a robust garlic flavor greets you, immediately followed by the sharp spiciness of the green chili pepper. As you continue to indulge, the refreshing zing from jalapeños intertwines with the heat, creating a uniquely layered taste that evolves with each mouthful. The special spicy sauce intensifies the experience, ensuring that the thrill of spiciness is never-ending.

Unique Sauce and Ingredients

The burger incorporates a flavorful Japanese chimichurri sauce that includes shiso leaves. This sauce enhances the juiciness of the Wagyu patty while tying together the varying levels of spiciness and aroma, creating a harmonious flavor experience.

Eye-Catching Presentation

Visually striking, the Aooni Burger boasts a vibrant green theme. It’s not just about size; this burger offers a full spectrum of spice, aroma, and texture—everything you want in a summer burger. It’s a daring entry into the burger scene, made for those who crave excitement in their meals.

Priced for Summer Fun

The Aooni Burger will be available at Wagyu Burger for 1,780 yen (tax included), with availability running from July 1 to mid-September 2026. It’s important to note that this burger is intended for spice lovers, so those who are sensitive to heat should tread carefully.

About Wagyu Burger

Since its inception in April 2021, Wagyu Burger has evolved into a beloved destination for beef aficionados. With the mission to freely express the allure of Wagyu beef, the restaurant focuses on providing a distinctly Japanese dining experience, appealing to both local business professionals and international travelers who seek the taste of authentic Japanese flavors.

Alongside the standard Wagyu 100% patty, Wagyu Burger offers Kobe beef patties, which are globally recognized for their superior quality and flavor, further expanding the horizons of Wagyu beef enjoyment.

Location and Timings

To try the Aooni Burger in person, visit:
Wagyu Burger COREDO Muromachi Terrace
Address: 3-2-1 Nihonbashi Muromachi, Chuo City, Tokyo 103-0022
Phone: 03-6665-6929
Opening Hours: 11:00 AM – 10:00 PM (Last order at 9:30 PM)
Closed: In accordance with the facility’s schedule.
Access: Just a minute’s walk from Shin-Nihonbashi Station on the JR Sobu Main Line and two minutes from Mitsukoshimae Station on the Tokyo Metro Ginza Line.

The Company Behind Wagyu Burger

Founded by Heijoen Co., Ltd., which is celebrating its 55th anniversary in 2025, the company prides itself on sourcing the finest quality black-haired Wagyu beef from renowned locations across Japan. Through meticulous management of trimming, maturation, and distribution processes at their own facilities, they ensure the safety and quality of their offerings across their extensive restaurant network.

Presently, Heijoen operates 36 outlets, primarily in the Tokyo metropolitan area, and offers a diverse range of dining experiences including Yakiniku, steak, shabu-shabu, and, of course, burgers.
Website: heijoen.co.jp

Experience the thrill of the Aooni Burger — a true testament to the fiery spirit of summer culinary innovation!