Earthy and Satisfying: Try House Foods' New 'Tokeuma Curry'

Experience 'Tokeuma Curry' by House Foods

House Foods Corporation is set to launch its new ready-to-eat curry, 'Tokeuma Curry,' featuring the rich and well-rounded flavors reminiscent of a homemade curry that has been allowed to rest overnight. Available in mild, medium, and spicy varieties, this curry will hit shelves starting February 9, 2026, with a contents size of 170g and a reference retail price of 143 yen (excluding tax).

A Flavorful Delight from the First Bite

This product promises a satisfying experience with its homestyle curry crafted to evoke the taste of second-day curry, where the flavors deepen and the vegetables blend harmoniously into the sauce. 'Tokeuma Curry' has been carefully formulated through three main techniques:

1. Carefully Selected Spices: The right spices have been chosen to highlight the smoothness of the curry without overwhelming the palate. This approach ensures a harmonious flavor throughout.
2. Incorporating Two Types of Vegetables: Potatoes and carrots are used in the curry, allowing their flavors to meld joyfully with the sauce. By employing spices that enhance the richness, the essence of vegetables that have been stewed overnight is authentically replicated.
3. Use of Dried Onions: The inclusion of dried onions creates a thicker, more satisfying texture in the sauce, ensuring that even one meal provides a sense of fullness and contentment.

Unmatched Expertise for a Great Value

House Foods has applied its long-standing expertise in ready-to-eat curry technology to produce 'Tokeuma Curry' at an affordable price without sacrificing quality. Drawing from the acclaimed 'Kareya Curry' and 'Pro Quality' techniques, their team has utilized extensive research and development to deliver a product that captures the robust flavors of vegetables and spices, all while maintaining cost-effectiveness.

Development Story: Aiming for Satisfaction in Every Bite

In light of rising prices and a more economical mindset among consumers, House Foods developed this curry with the goal of providing an affordable yet delicious meal for everyone. Ready-to-eat curry is often purchased not just for individuals but also for families, prompting the desire for a product that offers both satisfaction and widespread appeal. The team endeavored to achieve a balance between cost and taste, resulting in a dish that is packed with vegetable essence and fullness.

Recreating the Essence of Second-Day Curry

The concept behind 'Tokeuma Curry' is based on the universal love for second-day curry, which achieves its rich, mellow flavor through resting overnight. During the development process, the team tirelessly compared first-day and second-day curries, aiming to capture the three key elements that define this delicious experience: 1) The melding of rich vegetable flavors into the sauce, 2) A smooth and unified taste, and 3) The perfect thickness of the sauce that evokes the feel of a hearty home-cooked dish.

Incorporating a well-balanced mix of vegetables and spices, House Foods has managed to create a remarkably satisfying ready-to-eat curry that mirrors the taste of one that has been allowed to sit. Enjoy the unique deliciousness of what feels like overnight-cooked curry, conveniently prepared for you.