#Japan #Shibuya #Cerulean Tower #Curry Buffet

Indulge in the Flavors of 'Curry Buffet 2026' at Cerulean Tower

This summer, treat your taste buds to an unforgettable experience at the Cerulean Tower Tokyu Hotel in Shibuya, Tokyo, where the vibrant Garden Kitchen 'Carmelo' will host the annual 'Curry Buffet 2026'. Set to run from August 8th to August 11th and on the following weekend of August 15th and 16th, this event promises a delightful culinary journey, showcasing an array of seven lovingly crafted curries!

A Feast of Summer Flavors

At this year’s buffet, you can look forward to sampling a variety of dishes inspired by the season, including the debut of the Summer Vegetable Soup Curry. This refreshing option combines colorful summer staples like tomatoes, eggplants, zucchini, and corn, highlighting the harmonious blend of spices and the natural flavors of the vegetables.

The star of the buffet is undoubtedly the Hamburger Curry, prepared right before your eyes at the live cooking station. This dish features a juicy burger sizzling on the grill, drizzled generously with a rich tomato-based curry – an experience that tantalizes both the appetite and the senses. Guests can also customize their curry by adding delicious toppings like pork cutlets, grilled chicken, and soft-boiled eggs to create their very own signature dish.

With an impressive lineup that includes favorites like Butter Chicken Curry, Shrimp Curry, and Green Curry, you’ll find unique flavors to cater to every palate. As you taste your way through each option, discover your personal favorite among these delightful dishes.

Complementary Delicacies Await

The buffet doesn’t stop at curry – alongside these spicy creations, guests will enjoy the tender Roast Beef, skillfully prepared using domestic beef that is juicy and rich in flavor. Complementing the feast is the freshly baked Pizza Capricciosa, a chef specialty that harmonizes perfectly with the vibrant dishes. Complete your meal with an assortment of appetizers and desserts, ensuring a satisfying dining experience.

Event Details

Here are the key details you need to know:

• - Dates: August 8 (Sat) to August 11 (Tue) & August 15 (Sat) to August 16 (Sun)
• - Time: 90-minute lunch sessions (two services) - 1st: 11:30 AM entry, 1:00 PM end | 2nd: 1:30 PM entry, 3:00 PM end

Dinner begins at 5:30 PM and ends at 8:30 PM.

• - Location: Garden Kitchen 'Carmelo' (LBF)
• - Pricing: 6,500 yen for adults; 3,000 yen for children aged 4-12; free for under 3 years. Enjoy an alcoholic free-flow option for an additional 3,500 yen.
• - Reservations: Call 03-3476-3431 (direct line to 'Carmelo', available from 10:00 AM to 10:00 PM).
• - Website: Carmelo Restaurant

Please note that the prices include a 15% service charge and 10% consumption tax. The menu may vary due to supply conditions, dietary restrictions, and preferences can be accommodated upon request.

Discover More at Carmelo

As a hallmark of casual elegance, Carmelo offers a relaxing atmosphere with stunning views of the lush garden, perfect for diverse occasions from family outings to business meetings. The restaurant has a seating capacity of up to 115 guests and operates daily from 7:00 AM to 11:00 PM.

Speaking of luxury, Cerulean Tower Tokyu Hotel, inaugurated in May 2001, is a top-notch accommodation choice in Shibuya, just a five-minute walk from Shibuya Station. With its modern style and array of amenities, it provides a warm and hospitable Japanese experience. Join us for a memorable culinary event that celebrates seasonal culture and exquisite food in the heart of Tokyo.