MGM Resort's Celeb Chef Lineup Set for 2025 Las Vegas Grand Prix Dining Experience
MGM Resorts Premieres Chef Lineup for 2025 F1 Las Vegas Grand Prix
As anticipation builds for the 2025 Formula 1 Heineken Las Vegas Grand Prix, MGM Resorts has announced an incredible lineup of culinary talents at the Bellagio Fountain Club. This year's Grand Prix, set to take place from November 20-22, will offer guests a unique dining experience in the heart of one of the world's most luxurious racing events.
Notable chefs joining the star-studded lineup include TV personalities and award-winning culinary experts such as Tom Colicchio, Antonia Lofaso, and Brooke Williamson. They will be alongside famous chefs like José Andres, David Chang, Mario Carbone, Jean-Georges Vongerichten, and Wolfgang Puck. These culinary icons will be crafting signature dishes for the guests, enhancing the lively atmosphere provided by the racing events.
Each chef will hold the spotlight throughout the race weekend. Their creations will not only offer an exquisite taste but will be savored against the backdrop of the famous Fountains of Bellagio, where the spectacular water shows complement the thrilling Formula 1 races.
Andrew Lanzino, Vice President of Citywide Events Strategy at MGM Resorts International, expressed the significance of this event, stating, *“Bellagio Fountain Club has emerged as a singular destination among global live sports venues. It offers an extraordinary dining experience where guests are not only trackside for F1 but also tableside with the greatest chefs on the planet.