Fresh Asparagus Pasta Launch at 'Mugi to Tamago'
Starting April 21, 2026, 'Mugi to Tamago', the renowned fresh pasta specialist based in Hokkaido, will introduce its newest limited edition dish, the "Hokkaido Asparagus and Mimolette Golden Pepatama". This creamy pasta is designed to delight food lovers and showcase the rich flavors of spring.
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Originally based on their best-selling item, the "Ultimate Pepatama," this seasonal pasta integrates luxurious seasonal asparagus sourced from Hokkaido. The dish boasts a vibrant appearance due to the striking orange color of Mimolette cheese, which contrasts beautifully with the green asparagus. It's a dish that not only tantalizes your taste buds but is also a feast for the eyes—perfect for sharing on social media!
Stimulating Aromas
To enhance the dining experience, fresh basil is added as a topping. As the heat from the pasta releases the essential oils of the basil, its refreshing scent fills the air, intensifying your appetite. Enjoy the luxurious experience as the pasta is served, instantly enveloping you in its aromatic embrace.
Product Details
- - Name: Hokkaido Asparagus and Mimolette Golden Pepatama
- - Price: 1,380 yen (tax included)
For the Yaesu North Exit location: 1,480 yen (tax included)
- - Sale Period: From April 21, 2026
- - Availability: All locations of 'Mugi to Tamago'
Shops Selling This Dish
1.
Tokyo Station Yaesu North Exit Store
Address: 1F, Tokyo Station, Marunouchi 1-9-1, Chiyoda-ku, Tokyo
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2.
Kichijoji Store
Address: B1F Palazzo, 1-9-2 Honcho, Musashino City, Tokyo
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3.
Shinjuku West Exit Store
Address: B1F Silver Building, 1-19-2 Nishi-Shinjuku, Shinjuku City, Tokyo
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4.
Shinjuku Marui Annex Store
Address: 8F, 3-1-26 Shinjuku, Shinjuku City, Tokyo
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5.
Sasazuka Store
Address: 1F, Frente Sasazuka, 1-47-1 Sasazuka, Shibuya City, Tokyo
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6.
Mitaka Store
Address: 1F, Torikona, 3-3-3 Shimorenjaku, Mitaka City, Tokyo
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7.
Kawasaki Azalea Store
Address: Basement Level 2, Azalea Underground Shopping Mall, 26-2 Ekimaehonmachi, Kawasaki City
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'Mugi to Tamago' prides itself on using Hokkaido wheat for their fresh pasta, focusing on both flavor and outstanding quality.
Company Profile
- - Name: Easton Co., Ltd.
- - Location: 3-2-13 12 Jo Nishi, Kita-ku, Sapporo, Hokkaido
- - CEO: Yasumasa Ohyama
- - Business Activities: Operates 46 restaurants, including ‘Hokkaido Italian Mia Bokka’, ‘Hokkaido Yakitori Itadakikokkochan’, and ‘Fresh Pasta Mugi to Tamago’ across locations in Sapporo, Sendai, Tokyo, and Saitama as of April 2026.
- - Established: July 1990
- - Capital: 48 million yen
- - Website: Easton Co., Ltd.
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