#Belgium #Leuven #startups #EIT Food #AgriFoodTech

EIT Food Accelerator Network Welcomes 2025 Cohort of 65 Startups

On May 9, 2025, the EIT Food Accelerator Network (EIT FAN) proudly announced the selection of 65 pioneering startups for its 2025 cohort, chosen by over 60 industry experts from hundreds of applications across Europe and Horizon Europe-associated countries. This ambitious initiative aims to reshape the AgriFoodTech sector by fostering innovation and collaboration.

A New Era of Food Innovation

As a leader in the agrifood innovation landscape, EIT FAN plays a vital role in connecting innovators, experts, investors, and corporates to drive meaningful change in the food industry. "True transformation in our food system requires more than just innovation; it demands bold collaboration. EIT FAN acts as a launchpad for groundbreaking ideas to develop into real-world solutions," explained Benoit Buntinx, Director of Business Creation at EIT Food.

Diverse Areas of Focus

The 2025 cohort addresses various critical challenges spanning health, sustainability, transparency, and resilience, which align with EIT FAN's six strategic hubs:

• - Circular food solutions – Helsinki Hub
• - New ingredients and bioprocessing – Paris Hub
• - Sustainable food packaging – Bilbao Hub
• - Future-resilient agriculture – Warsaw Hub (co-funded by EBRD)
• - Resilient supply chains & Scope 3 emissions – Munich Hub
• - Food as medicine – Haifa Hub

These hubs represent diverse paths to tackle pressing issues that the food industry faces today, showcasing the ambition and ingenuity found within Europe's agrifood ecosystem.

Ecosystem of Support

Startups participating in the EIT FAN program gain invaluable access to mentorship, technological validation, and direct connections with various Corporate Programme Partners. Notable partners include industry giants such as AAK, Bayer AG, Cargill, Unilever Foundry, and many others. "Our objective is not only to accelerate growth but to position these startups within a purpose-driven ecosystem that powers sustainable, long-lasting transformations," stated Marie Russier, Head of Entrepreneurship Programmes at EIT Food.

Proven Impact Since 2018

Since its launch in 2018, EIT FAN has already supported 348 startups, establishing a solid track record in aiding ventures to reach maturity, investment readiness, and increased market traction. With a hands-on curriculum and expert-led workshops, participants are well-prepared for the competitive landscape. "We are excited to welcome these exceptional startups, each of whom introduces a transformative spark. Our role is to nurture this spark into a lasting flame through the right resources and community support," said Yulia Bodnar, Programme Manager at EIT Food Accelerator Network.

Conclusion

EIT Food stands as the world's largest and most progressive food innovation community, committed to accelerating advancements that lead towards a healthier and more sustainable food system. By investing in collaborations with projects, organizations, and individuals that share these objectives, EIT Food is driving meaningful change in the sector.

For those interested in learning more about the 2025 cohort and the innovation initiatives at EIT Food, further details can be found on their official website and social media platforms.