#Japan #Tokyo #Afternoon Tea #Tokyo Marriott #Summer Peach

Tokyo Marriott Hotel's Summer Peach Afternoon Tea

Tokyo Marriott Hotel, located in Shinagawa, Tokyo, is set to introduce its exclusive Summer Peach Afternoon Tea at the Lounge & Dining G from July 1 to August 31, 2026. This delightful offering showcases peaches sourced from the renowned Marutou Farm in Yamanashi Prefecture, ensuring a taste of seasonal freshness in the heart of the city.

A Taste of Nature in the City

Nestled in the green surroundings of Goten-yama, the hotel offers a serene atmosphere to enjoy this seasonal extravaganza. The Summer Peach Afternoon Tea elevates the traditional experience by spotlighting various peach varieties that are not commonly found on the market, thanks to the careful selection by the hotel's pastry chef, Satoru Ishiwa. During the two-month period, guests can savor approximately ten different peach varieties, with the first half featuring soft and juicy types like Hikawa Hakuhou and Hakuhou, while the latter half presents firmer, sweeter varieties such as Asama Hakuto and Kawaguchiko Hakuto.

Sweet and Savory Delights

This afternoon tea is a feast for the senses, featuring eight delectable peach-based sweets. Among them is a Peach and Tonka Bean Brûlée Parfait, harmoniously blending fresh peaches, a light peach-flavored cream, and a crumbly tea topping. The Peach Rare Cheesecake, styled as a large peach, enchants the eyes and taste buds with its delicate flavors, while the Peach Shortcake highlights the chef's commitment to showcasing the peaches’ natural essence. Other highlights include a Pink Poppin' Chocolate filled with peach ganache and a Peach Tart with rich custard topped with succulent peaches.

For savory offerings, guests can enjoy a Lobster Penne, Peach Soup, and more beautifully crafted dishes that complement the sweet selections. Each bite is enhanced by the fragrant aroma of summer peaches in the lush green backdrop of the hotel's atrium.

Exclusive 'Yukata de Afternoon Tea' Plan

For a unique summer experience, the hotel also presents the Yukata de Afternoon Tea package. This special plan combines traditional yukata dressing at the Yamano Aiko Beauty Salon with the afternoon tea experience, allowing guests to enjoy a refreshing atmosphere surrounded by the ample greenery of Goten-yama.

Details of Yukata de Afternoon Tea

• - Period: July 1 to September 30, 2026
• - Time: 11:30 AM / 2:00 PM
• - Location: Yamano Aiko Beauty Salon for dressing and Lounge & Dining G for tea
• - Price: ¥27,300, including yukata, obi, footwear, dressing, hair set, and afternoon tea
• - Reservation: Must be made at least a week in advance with a full cancellation policy

Booking Your Experience

For those wishing to indulge in this unique afternoon tea experience, advance booking is available for two or more guests. The cost per person is ¥7,500, including tax and service charges. Reservations can easily be made by contacting Lounge & Dining G at Tokyo Marriott Hotel.

The Excellence of Marutou Farm

Marutou Farm, located in Fuefuki City, Yamanashi Prefecture, is known for its high quality peaches, being the leading production area in Japan. Their commitment to organic farming practices ensures that only the best peaches are selected for the afternoon tea, making this an experience not to be missed.

With a focus on enhancing the natural sweetness of the peaches, each dessert is thoughtfully crafted to deliver a memorable tasting experience.

To reserve your Summer Peach Afternoon Tea, contact:
Tokyo Marriott Hotel, Lounge & Dining G
TEL: 03-5488-3929
Reserve Online

Don’t miss out on this luscious summer event - book your spot today and immerse yourself in the delightful flavors of summer peaches at Tokyo Marriott Hotel!