#Japan #Kameido #Koto City #Takoyaki #Gindaco Highball

Gindaco Highball Tavern Opens in Kameido!

On April 28, 2026, the highly anticipated Gindaco Highball Tavern will be making its debut in Kameido, a bustling area of Koto City in Tokyo. Developed by Always Co., Ltd., a subsidiary of Hotland Holdings, this tavern offers a unique dining experience, specializing in freshly grilled takoyaki and refreshing highballs.

Located just a five-minute walk from Kameido Station's North Exit, the new venue can be found within the energetic Kameido Shinjyuku Shopping Street. This area is not only rich in historical charm but also has diverse attractions, making it a perfect stop for both locals and tourists alike. Whether you're looking for a place to unwind after work or simply want to grab a quick bite, Gindaco Highball Tavern promises a welcoming atmosphere.

A Variety of Food and Beverages

Gindaco is known for its signature "zēttai umai!!" takoyaki, and the tavern will offer a variety of options on its menu, including:

• - Cheese Mentai
• - Teri-Tama
• - Negi-Tako

Plus, guests can enjoy ice-cold beer and refreshing highballs, all served in a lively setting illuminated by red lanterns. The tavern is also accommodating with a selection of take-out options (with some exclusions) for those who want to enjoy Gindaco's tasty offerings at home or on the go.

Grand Opening Campaign

To celebrate this grand opening, Gindaco Highball Tavern will host a special campaign for opening day only:

• - Draft Beer: ¥330
• - Highball & Lemon Sour: ¥220 each

These offers are available throughout the day, allowing patrons to enjoy as many drinks as they wish at these incredible rates! It's worth noting that these prices apply to standard sizes only, with larger options excluded to maintain the promotional pricing. Don't miss this chance to relish Gindaco's exquisite food and beverages at a great price!

Tavern Details

• - Name: Gindaco Highball Tavern Kameido
• - Address: 5-15-5 Kameido, Koto City, Tokyo, EMINENT Kameido 1F
• - Phone: 03-4361-5586
• - Hours: 11:00 AM - 11:00 PM
• - Last Order for Food: 10:30 PM
• - Last Order for Drinks & Takoyaki: 10:30 PM
• - Takeout Availability: Yes
• - Number of Seats: 44
• - Payment Methods: Cash, PayPay, Credit Cards, IC transport cards
• - Smoking Area: Available

Note: Operational details may change without notice due to future circumstances.

Menu Highlights

Some exciting items on the menu include:

• - Zēttai umai!! Takoyaki (4 pieces, dine-in only) – ¥429
• - W-Nori Mayo Takoyaki (4 pieces, dine-in only) – ¥539
• - Sichuan Mala Mayo Takoyaki (4 pieces, dine-in only) – ¥539
• - NEO Monjayaki (Garlic Cheese / Curry Spice) – ¥528 each
• - Smoked Potato Salad – ¥528
• - Takocube Sausage – ¥308 each
• - Takoyaki-style Fried Chicken – ¥605
• - Strawberry Daifuku Ice Cream – ¥418

Alcoholic Beverages:

• - The Premium Malt’s (draft) – ¥605
• - Highballs & Lemon Sour – ¥495 each

Mocktails (Non-Alcoholic):

• - Adult Lemon Squash / Oolong Pineapple Milk Tea / Blue Lychee Soda – ¥528 each

All prices listed are inclusive of tax, and all images are for illustrative purposes.

About Gindaco Highball Tavern

Gindaco, renowned for its delectable takoyaki, operates a series of taverns across Japan, with over 105 locations as of April 2026. The first Gindaco Highball Tavern opened in Shinjuku in 2009, successfully blending the enjoyment of takoyaki with highballs, which quickly became popular among urban professionals. Today, the tavern is a go-to choice for various age groups, continually offering an array of food and drink options while ensuring a delightful dining experience. Hotland Group aims to provide excellent products and services, creating memorable moments through "zēttai umai!! Food."