Cool Off This Summer with CITY BAKERY’s Unique Cookie Shakes and More

Experience Delicious Cool-downs with CITY BAKERY

As summer approaches, NYC's beloved THE CITY BAKERY introduces exciting new offerings sure to delight dessert lovers. Starting June 18, customers can enjoy the refreshing CB Cookie Shake, designed to capture the essence of American cookies in a delightful milkshake form. The two seasonal flavors, CB Cookie Shake Espresso Cream and CB Cookie Shake Chai & Oatmeal, promise a unique and delicious way to cool off during the hot summer months.

CB Cookie Shake Varieties

1. CB Cookie Shake Espresso Cream
- Price: 800 yen (tax included: 880 yen)
This delectable shake features chocolate ice cream blended with espresso and milk, finished with a generous topping of whipped cream and crushed chocolate cookies. Inspired by the traditional Italian drink 'Bicerin', this luscious treat provides a rich and creamy flavor with a hint of espresso's bitterness, perfect for those seeking a luxurious dessert experience.

2. CB Cookie Shake Chai & Oatmeal
- Price: 800 yen (tax included: 880 yen)
Combining THE CITY BAKERY's original chai tea latte with oatmeal raisin cookies and vanilla ice cream, this shake is infused with a sprinkle of cinnamon to enhance its natural flavors. The comforting milkiness, combined with the delightful aroma of the oatmeal raisin cookies, creates a sweet, spicy delight with notes of cardamom, cloves, and star anise. This exotic shake is designed for those looking to indulge in a truly unique experience.

Both flavors are not just refreshing; they also serve as a fun way to enjoy baked goodies in beverage form. The shakes encapsulate the spirit of summer with their frosty, creamy, and crunchy textures, making them the perfect companion for any warm day.

Homemade S’mores Treats

Along with the cookie shakes, THE CITY BAKERY is also unveiling its limited-edition Housemade Marshmallow Chocolate × Mint starting June 18. Priced at 800 yen (tax included: 864 yen) for a delightful pack of four, these handcrafted marshmallows are made without eggs and incorporate mint for a refreshing twist. Each marshmallow boasts a satisfying chewy texture paired with crisp chocolate that elevates any summer gathering. They’re perfect as toppings for ice cream or can be enjoyed with cookies to create scrumptious s’mores. Cooling them enhances the mint flavor, making them a must-have for mint enthusiasts!

Whether you’re hosting a summer soirée or simply indulging in a quiet evening, THE CITY BAKERY’s summer offerings deliver a refreshing taste that’s perfect for the season.

About THE CITY BAKERY

Founded in 1990 in Union Square, New York, THE CITY BAKERY has become a beloved bakery known for its inventive pastries and classic flavors. The founder, Maury Rubin, brings a unique background as a former TV producer, contributing to the originality of creations like the pretzel croissant and decadent hot chocolate, rapidly earning favor among New Yorkers. Expanding to Japan in 2013, with several branches across Osaka, Tokyo, Fukuoka, Nagano, Kanagawa, Kyoto, Nagoya, Hiroshima, and Sendai, THE CITY BAKERY has established itself as a 'city bakery' cherished by locals.