Limited Sale of Spicy Miso Stir-Fry and Mapo Eggplant to Beat the Summer Heat

Savor the Flavors of Summer with New Dishes at Renge Shokudo Toshu

As the summer heat approaches, Renge Shokudo Toshu, operated by Origin Toshu Corporation based in Chofu, Tokyo, is all set to offer two exclusive dishes that are sure to excite your palate. Starting June 17, 2026, customers can enjoy the deliciously crafted Spicy Miso Stir-Fry with Eggplant and Pork as well as the tempting Homemade Spicy Oil Mapo Eggplant. These dishes celebrate the rich, seasonal flavors of eggplant, making them perfect for those hot summer days.

Indulge in Seasonal Eggplant Treats

Spicy Miso Stir-Fry with Eggplant and Pork

The Spicy Miso Stir-Fry features tender pieces of pork combined with fresh, seasonal eggplant, all enveloped in a special miso sauce. This sauce is carefully crafted from a unique blend of sweet bean sauce (甜麺醤) and fermented black bean sauce (豆鼓醤), infused with chili peppers that have been marinated in Shaoxing rice wine to enhance both aroma and depth of flavor. Each mouthful bursts with rich, savory goodness that makes it hard to resist reaching for a second bowl of rice.

Homemade Spicy Oil Mapo Eggplant

Meanwhile, the Homemade Spicy Oil Mapo Eggplant is an intriguing mix of flavors that’s guaranteed to stimulate your taste buds. The perfect balance of numbing spice and heat makes for an addictive dish. By slow-cooking the fresh eggplant, it absorbs the rich sauce beautifully, achieving a velvety texture that pairs perfectly with its bold flavors. This dish invites you to experience the essence of summer through its vibrant taste and satisfying consistency.

Whether you dine in or take out, these dishes will surely ignite your appetite even in the sweltering heat of summer. The good news is that meals can also be enjoyed as takeout, allowing you to bring these sensations home.

Menu and Pricing

- Spicy Miso Stir-Fry Set: Base price 890 yen (Tax included: 979 yen) for dine-in, 880 yen (Tax included: 950.40 yen) for takeout. Available as a “Spicy Miso Stir-Fry Bento” for takeout.
- Spicy Miso Stir-Fry: Base price 660 yen (Tax included: 726 yen) for dine-in, 670 yen (Tax included: 723.60 yen) for takeout.
- Homemade Spicy Oil Mapo Eggplant Bowl: Base price 830 yen (Tax included: 913 yen) for dine-in, 840 yen (Tax included: 907.20 yen) for takeout.
- Homemade Spicy Oil Mapo Eggplant: Base price 630 yen (Tax included: 693 yen) for dine-in, 640 yen (Tax included: 691.20 yen) for takeout.

Available Locations and Times

These dishes will be available at all Renge Shokudo Toshu locations starting from June 17, 2026. Regular operation times apply to each outlet, and availability might be subject to stock levels.

To learn more about Renge Shokudo Toshu, visit their official website.

About Renge Shokudo Toshu

Renge Shokudo Toshu stands for “a happiness that spreads from a ladle.” This philosophy embodies the desire to enrich customers’ daily lives with delightful meals. Just as chopsticks are essential for enjoying Japanese cuisine, a ladle is integral to savoring Chinese dishes. With the flower language of the ‘renge’ plant symbolizing happiness, every visit promises a moment of joy.

In addition to classic favorites, the restaurant offers unique set menus, a selection of beverages, and efficient takeout options, making it a comfortable spot for both solo diners and larger groups.

For further communications, connect with Renge Shokudo Toshu on Twitter and LINE.