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Exquisite Festive Treats at Hilton Tokyo Odaiba

As the holiday season approaches, Hilton Tokyo Odaiba is excited to announce the launch of its exclusive Christmas cakes for 2025, starting with reservations on October 10, 2025. This year’s theme is “Gifts,” offering four carefully crafted cakes that are perfect for sharing with family, friends, or that special someone.

The Highlight: Coffret de Trésor

The crown jewel of this year’s offerings is the Coffret de Trésor, an extraordinary cake available in a limited quantity of just five, priced at ¥50,000. This cake is crafted using rare ingredients such as premium strawberries and winter-grown mangoes. It’s presented in an exquisite chocolate box reminiscent of a treasure chest, showcasing four different cake flavors that promise to create moments of surprise and delight during the festive season.

Inside, you will find:

• - Strawberry Shortcake made with Tokushima and Saitama prefecture strawberries.
• - Cheesecake featuring Hokkaido-sourced mangoes.
• - Another Strawberry Shortcake enhanced with Shine Muscat grapes from Yamanashi.
• - A delicious Mont Blanc using chestnuts from Ehime and Kumamoto prefectures.

Each cake is imbued with distinct flavors, showcasing the skills of Hilton’s talented pastry chefs who utilize only the finest ingredients, including additive-free eggs and fermented butter to elevate the taste profile.

Enchanting Options for Everyone

In addition to the Coffret de Trésor, Hilton Tokyo Odaiba presents other luxurious dessert options:
1. Neige Blanche - A delicate white shortcake priced at ¥6,500 (12cm) and ¥7,500 (15cm), designed to evoke a snowy landscape. This classic cake comes beautifully layered, allowing diners to experience the harmonious blend of sweet and tangy strawberry flavors.
2. Cadeau de Rêve - A stunning chocolate cake priced at ¥5,800, pairs rich French chocolates with a crumble of crispy chocolate flakes, providing an unexpected texture with every bite.
3. La Poche Enchantée - Inspired by intricate designer bags, this delightful creation costs ¥10,000. It features a medley of strawberry, raspberry, and pistachio flavors, all wrapped in velvety white chocolate for a visually stunning and scrumptious dessert experience.

Seasonal Sweets to Brighten Your Festive Table

Hilton Tokyo Odaiba also offers traditional Christmas sweets that are perfect for the holiday table:

• - Stollen - At ¥4,200, this cherished German treat is ideal for sharing throughout the Christmas season.
• - Panettone - A mini version priced at ¥600, captures the authentic flavors of Italy, ensuring sweet indulgence for everyone.

Order Details

Reservations for these exquisite Christmas cakes can be made from October 10 to December 20, 2025, with an early bird discount available until November 10. All cakes will be available for pickup from December 20 to 25, 2025.
To reserve, please call 03-5500-5580 between 10:00 AM and 8:00 PM or complete your order via their website. Taxes are included in the prices.

About Hilton Tokyo Odaiba

Located along Tokyo Bay, Hilton Tokyo Odaiba boasts stunning views of the Rainbow Bridge and deluxe accommodations including 453 room and suite options. The hotel features various dining experiences, including Japanese cuisine, cocktail bars, and event spaces, making it a premier destination for both relaxation and culinary exploration during the festive season. Don't miss the chance to experience Hilton Tokyo Odaiba’s commitment to exceptional hospitality and gourmet excellence.

For more information and reservations:

• - Hilton Tokyo Odaiba Website
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