Experience the Rich Flavors of Niboshi with Mita Seimen's New Ramen and Tsukemen
This winter, popular noodle restaurant Mita Seimen, operated by MP Kitchen Co., is set to excite ramen lovers with their new offering, the "Meccha Niboshi Ramen". Launching on November 1, 2025, this enticing dish is accompanied by the beloved "Rich Niboshi Tsukemen". Both dishes will be available for a limited time until January 12, 2026, at all Mita Seimen locations.
The highlight of the new "Meccha Niboshi Ramen" is the use of premium dried fish sourced from the Goto Islands in Nagasaki Prefecture, which boasts the highest dried fish production volume in Japan. This ramen is designed for those who truly appreciate niboshi, featuring a thick, rich tare sauce enhanced with niboshi powder, doubling the flavor intensity. The result is a bowl that delivers instant gratification at the first sip, really showcasing Mita Seimen's dedication to a unique and delectable dining experience.
The "Meccha Niboshi Ramen" is priced at 1,000 yen for the regular size and 1,180 yen for the large size, making it an affordable treat for noodle enthusiasts.
In conjunction with the new ramen, customers can also rejoice at the enhanced "Rich Niboshi Tsukemen" which has received an upgrade this year thanks to the addition of aromatic dried fish powder. The thicker sauce combined with chewy noodles provides a delightful textural contrast and a vibrant, mouth-filling niboshi flavor that can only be found at Mita Seimen. This is the perfect seasonal dish for winter, paired excellently with the innovative ramen.
The "Rich Niboshi Tsukemen" is available for 1,200 yen, and all sizes (up to large) are the same price, with super-sized portions available for an additional 200 yen. Just like the ramen, this dish will also be on offer from November 1, 2025, through January 12, 2026.
For eager diners, Mita Seimen has launched an official app that features exclusive coupons and a monthly visit stamp system to enhance patrons' experiences. This app will keep you informed of all the latest deals and promotions, ensuring that you don’t miss out on any tasty offerings.
In addition to the new ramen and tsukemen, Mita Seimen will hold special events throughout November, including on November 3, 13, and 23 to celebrate Mita Days! Keep an eye on these additional opportunities to indulge in some warming noodles this season.
Founded in 2008 in the Minato area of Tokyo, Mita Seimen has grown to operate 50 locations across Japan as of October 2025. They are known not just for their signature rich pork and fish tsukemen but also for a variety of seasonal limited-time menus. In July 2025, they introduced their first-ever ramen option, "Chuka Soba," expanding their repertoire. Mita Seimen is also noted for its side dishes, particularly their award-winning fried chicken, which won a gold prize in the East Japan Soy Sauce category at the 11th Karaage Grand Prix.
The brand aims to make ramen and tsukemen accessible and enjoyable for everyone, and they have embraced various initiatives including an online shop and dedicated delivery service, "Demise Mita Seimen."
MP Kitchen Holdings, established in July 1994 with headquarters in Shibuya, Tokyo, employs around 1,500 staff. It operates as a total development and management firm for restaurants, focusing on providing unique and flavorful dining experiences. For more information, please visit the official Mita Seimen website or connect via their social media platforms.
A Deep Dive into Niboshi
The highlight of the new "Meccha Niboshi Ramen" is the use of premium dried fish sourced from the Goto Islands in Nagasaki Prefecture, which boasts the highest dried fish production volume in Japan. This ramen is designed for those who truly appreciate niboshi, featuring a thick, rich tare sauce enhanced with niboshi powder, doubling the flavor intensity. The result is a bowl that delivers instant gratification at the first sip, really showcasing Mita Seimen's dedication to a unique and delectable dining experience.
Price Details
The "Meccha Niboshi Ramen" is priced at 1,000 yen for the regular size and 1,180 yen for the large size, making it an affordable treat for noodle enthusiasts.
Rich Niboshi Tsukemen Returns
In conjunction with the new ramen, customers can also rejoice at the enhanced "Rich Niboshi Tsukemen" which has received an upgrade this year thanks to the addition of aromatic dried fish powder. The thicker sauce combined with chewy noodles provides a delightful textural contrast and a vibrant, mouth-filling niboshi flavor that can only be found at Mita Seimen. This is the perfect seasonal dish for winter, paired excellently with the innovative ramen.
Pricing and Availability
The "Rich Niboshi Tsukemen" is available for 1,200 yen, and all sizes (up to large) are the same price, with super-sized portions available for an additional 200 yen. Just like the ramen, this dish will also be on offer from November 1, 2025, through January 12, 2026.
Exclusive Offers via the Mita Seimen App
For eager diners, Mita Seimen has launched an official app that features exclusive coupons and a monthly visit stamp system to enhance patrons' experiences. This app will keep you informed of all the latest deals and promotions, ensuring that you don’t miss out on any tasty offerings.
Additional Events and Celebrations
In addition to the new ramen and tsukemen, Mita Seimen will hold special events throughout November, including on November 3, 13, and 23 to celebrate Mita Days! Keep an eye on these additional opportunities to indulge in some warming noodles this season.
About Mita Seimen
Founded in 2008 in the Minato area of Tokyo, Mita Seimen has grown to operate 50 locations across Japan as of October 2025. They are known not just for their signature rich pork and fish tsukemen but also for a variety of seasonal limited-time menus. In July 2025, they introduced their first-ever ramen option, "Chuka Soba," expanding their repertoire. Mita Seimen is also noted for its side dishes, particularly their award-winning fried chicken, which won a gold prize in the East Japan Soy Sauce category at the 11th Karaage Grand Prix.
The brand aims to make ramen and tsukemen accessible and enjoyable for everyone, and they have embraced various initiatives including an online shop and dedicated delivery service, "Demise Mita Seimen."
Company Information
MP Kitchen Holdings, established in July 1994 with headquarters in Shibuya, Tokyo, employs around 1,500 staff. It operates as a total development and management firm for restaurants, focusing on providing unique and flavorful dining experiences. For more information, please visit the official Mita Seimen website or connect via their social media platforms.
Topics Consumer Products & Retail）
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