#Japan #Osaka #Okinawa #Hokkaido #Super Cup

Exciting New Flavors in Acecook's Super Cup Series

Acecook Co., Ltd., headquartered in Suita, Osaka, is set to launch a tantalizing new series of instant noodles on August 17, 2026. The latest additions to their renowned Super Cup range include "Hokkaido Corn Butter Ramen" and "Okinawa Island Soba," both of which highlight the distinctive culinary characteristics of these popular Japanese regions.

A Quick Look at the New Products

This exciting launch follows the previous success of the themed Super Cup from 2025, which garnered widespread acclaim. Building on that foundation, these new flavors promise to be even more enticing and tasty.

Hokkaido Corn Butter Ramen

1. Flavor Profile: Infused with the rich and creamy taste of Hokkaido butter, this ramen offers a smooth and indulgent experience. The corn provides a pops of sweetness that beautifully complements the salty butter essence.
2. Noodle Quality: The ramen noodles are crafted to be round and smooth, creating a delightful mouthfeel. They are designed to hold up well during cooking, ensuring a satisfying chew (recommended cooking time: 3 minutes).
3. Broth: The soup base blends pork flavors with onions and other vegetables, creating a hearty and savory broth seasoned with garlic and pepper, making it a delectable and refreshing choice.
4. Toppings: The ramen is garnished with vibrant corn, carrots, and green onions, providing both color and nutrition.
5. Packaging: The eye-catching design prominently features elements from Hokkaido, evoking a sense of travel and excitement for consumers.

Okinawa Island Soba

1. Flavor Profile: This flavor focuses on bold flavors characteristic of Okinawan cuisine, pairing pork with a rich broth infused with bonito and kelp. The addition of ginger gives the dish a zesty kick, enhancing the overall flavor experience.
2. Noodle Quality: Featuring a unique, slightly squared noodle shape, these soba are both elastic and smooth, delivering a satisfying texture (recommended cooking time: 5 minutes).
3. Broth: The salt-based soup brims with umami, thanks to the use of aromatic vegetables and seafood, presenting an authentic taste of Okinawa.
4. Toppings: Each bowl includes well-seasoned pork, colorful kamaboko, eggs, green onions, and a touch of fragrant red ginger, topping off the satisfying bowl.
5. Packaging: Much like the Hokkaido variant, this packaging draws attention with its vibrant and inviting design representing Okinawa's culture and beauty.

Availability and Price

Both Super Cup flavors will be available for a suggested retail price of 266 yen (tax excluded) across Japan starting August 17. With their combination of traditional Japanese flavors and high-quality ingredients, these new options are sure to appeal to both instant noodle enthusiasts and newcomers alike.

Conclusion

Acecook is not just responding to culinary trends; they are reviving and celebrating regional flavors with these new Super Cup offerings. Get ready to indulge in a bowl that transports you to Hokkaido and Okinawa, even if it's just for a few enjoyable minutes at home. This summer, enhance your meal experience with the exciting flavors of Acecook's Super Cup series!