P.F. Chang's Introduces New Wine List and Exciting Happy Hour Choices with Taraji P. Henson's Seven Daughters Moscato
P.F. Chang's, the renowned Pan-Asian dining experience, is elevating its offerings with a newly redesigned wine list and a vibrant Happy Hour, thanks to the partnership with Academy Award-nominated actress and entrepreneur, Taraji P. Henson. Henson, known for her engaging personality and culinary passion, serves as the strategic advisor and creative collaborator for her highly regarded wine label, Seven Daughters.
The new wine selection at P.F. Chang's features a unique organization based on flavor profiles ranging from Sparkling Refreshing to Full Bold. This is a shift from the traditional varietal-based selections seen in many wine lists. Among the highlights is the delightful Seven Daughters Moscato, which can be enjoyed both by the glass and by the bottle. This sweet and refreshing wine serves as a suggested pairing for popular menu items, such as the appealing Dynamite Shrimp that presents a tantalizing blend of textures and flavors with its tempura batter and spicy sriracha aioli.
In addition to the wine list, P.F. Chang's introduces a new weekday Happy Hour, designed as an opportunity for guests to indulge in delectable dishes and excellent drink pairings. From 3 to 6 p.m. Monday through Friday, guests can savor special offerings including select beers and wines for just $6, handcrafted cocktails for $9, and full-size appetizers for $12. One of the most exciting new additions is the $15 Sushi Sip, which pairs a spicy tuna or California roll with either Sapporo beer or Joto One “Graffiti Cup” sake—a unique single-serve sake designed by Japanese graffiti artist Shiro.
This Happy Hour also marks the return of fan favorites like Japanese Wok-Fired Calamari, which comes tossed with fresh scallions, Fresno peppers, and a zesty wasabi aioli, making it a must-try for sushi lovers and those new to Japanese cuisine alike.
P.F. Chang's is also enhancing its main menu with dishes that have gained popularity during limited runs. The Chef's Favorites now feature enticing premium entrées like the NY Prime Strip Steak Tataki, served seared with yuzu ponzu and togarashi aioli. The Lobster Prawn Fried Rice, a combination of succulent lobster and prawns with P.F. Chang’s signature fried rice, is also a highlight, as is the elegant Oolong Chilean Sea Bass, which boasts a rich flavor profile thanks to its tea-marinated preparation.
Lastly, the sushi menu has expanded with the inclusion of the Spicy Tuna Crispy Rice and the Sushi Boat, a delightful assortment for sharing featuring several delectable rolls.
For those wishing to enjoy the culinary creations from the comfort of home, select dishes, including the Lobster Prawn Fried Rice and Oolong Chilean Sea Bass are now available for takeout and delivery, making it easier for fans to appreciate P.F. Chang's innovation in Asian cuisine.
Both the revamped wine list and the new Happy Hour menu are rolled out in participating locations. Guests are encouraged to check for availability and offerings unique to their chosen location. P.F. Chang's continues to invite its patrons to celebrate flavors from across Asia while enjoying a lively and inviting atmosphere. Follow their updates on Instagram, TikTok, and Facebook for more announcements and special events.
In summary, P.F. Chang's, under Henson's guidance, is truly redefining the dining experience by combining exquisite wines, carefully curated dishes, and an exciting casual dining environment. The new offerings are a testament to the restaurant's dedication to making exceptional culinary experiences accessible and enjoyable for everyone.
The new wine selection at P.F. Chang's features a unique organization based on flavor profiles ranging from Sparkling Refreshing to Full Bold. This is a shift from the traditional varietal-based selections seen in many wine lists. Among the highlights is the delightful Seven Daughters Moscato, which can be enjoyed both by the glass and by the bottle. This sweet and refreshing wine serves as a suggested pairing for popular menu items, such as the appealing Dynamite Shrimp that presents a tantalizing blend of textures and flavors with its tempura batter and spicy sriracha aioli.
In addition to the wine list, P.F. Chang's introduces a new weekday Happy Hour, designed as an opportunity for guests to indulge in delectable dishes and excellent drink pairings. From 3 to 6 p.m. Monday through Friday, guests can savor special offerings including select beers and wines for just $6, handcrafted cocktails for $9, and full-size appetizers for $12. One of the most exciting new additions is the $15 Sushi Sip, which pairs a spicy tuna or California roll with either Sapporo beer or Joto One “Graffiti Cup” sake—a unique single-serve sake designed by Japanese graffiti artist Shiro.
This Happy Hour also marks the return of fan favorites like Japanese Wok-Fired Calamari, which comes tossed with fresh scallions, Fresno peppers, and a zesty wasabi aioli, making it a must-try for sushi lovers and those new to Japanese cuisine alike.
P.F. Chang's is also enhancing its main menu with dishes that have gained popularity during limited runs. The Chef's Favorites now feature enticing premium entrées like the NY Prime Strip Steak Tataki, served seared with yuzu ponzu and togarashi aioli. The Lobster Prawn Fried Rice, a combination of succulent lobster and prawns with P.F. Chang’s signature fried rice, is also a highlight, as is the elegant Oolong Chilean Sea Bass, which boasts a rich flavor profile thanks to its tea-marinated preparation.
Lastly, the sushi menu has expanded with the inclusion of the Spicy Tuna Crispy Rice and the Sushi Boat, a delightful assortment for sharing featuring several delectable rolls.
For those wishing to enjoy the culinary creations from the comfort of home, select dishes, including the Lobster Prawn Fried Rice and Oolong Chilean Sea Bass are now available for takeout and delivery, making it easier for fans to appreciate P.F. Chang's innovation in Asian cuisine.
Both the revamped wine list and the new Happy Hour menu are rolled out in participating locations. Guests are encouraged to check for availability and offerings unique to their chosen location. P.F. Chang's continues to invite its patrons to celebrate flavors from across Asia while enjoying a lively and inviting atmosphere. Follow their updates on Instagram, TikTok, and Facebook for more announcements and special events.
In summary, P.F. Chang's, under Henson's guidance, is truly redefining the dining experience by combining exquisite wines, carefully curated dishes, and an exciting casual dining environment. The new offerings are a testament to the restaurant's dedication to making exceptional culinary experiences accessible and enjoyable for everyone.
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