A Culinary Journey Through Tuscany: FRESCOBALDI MAKER'S DINNER
On September 1st, 2026, the renowned restaurant DAZZLE, located in the heart of Ginza, Tokyo, will host an exclusive dining event titled
FRESCOBALDI MAKER'S DINNER. This evening promises a unique opportunity to celebrate the 700-year legacy of the prestigious Frescobaldi family, known for their exceptional contributions to Italy's wine culture.
A Night of Culinary Excellence
Hosted by the esteemed Bruno Butragueno, Export Manager for Frescobaldi, attendees can look forward to a five-course dinner that beautifully highlights the regional differences of Tuscany’s terroir through exquisite wine pairings. The evening will blend entertainment with knowledge, opening a window into Italy's rich viticultural history and the Frescobaldi family's journey, which perfectly encapsulates the fusion of tradition and innovation in winemaking.
This special event will not only tantalize the taste buds but also engage the mind, as guests experience the cultural significance behind each selected dish and its corresponding wine. The pairings will commence with a pinnacle white wine and transition into two juicy red varieties, allowing everyone to appreciate the contrasts between the northern and southern Tuscany terroirs.
The Masterful Touch of Chef Kojima
Under the direction of Chef Kojima at DAZZLE, each dish has been meticulously crafted to resonate with the flavors of Tuscany. Chef Kojima's culinary prowess will shine as he creates a menu specifically designed to enhance the profiles of the wines being featured, ensuring a harmonious balance that elevates the dining experience.
Meet the Wine Expert
Bruno Butragueno brings over 20 years of experience in the wine industry, hailing from Madrid and currently residing in Bangkok. Having collaborated with numerous prestigious wineries worldwide, he is passionate about promoting wine culture through tastings, masterclasses, and seminars. Underpinned by his belief that sharing wine enriches experiences, Bruno's goal is to connect people with wine in meaningful ways.
Frescobaldi: A Legacy of Excellence
Frescobaldi has been cultivating grapes in Tuscany for generations, with a mission to express the unique terroirs of its estates while promoting cultural diversity through its wines. Recognized as one of Italy's elite producers, Frescobaldi was named at the top of over 2,500 wineries in Italy by the Gambero Rosso wine guide in 2020.
Event Details
- - Date: September 1st, 2026
- - Time: 18:30 - 21:00
- - Pricing: ¥28,000 (tax included) per person, inclusive of:
- Maker's Seminar
- Five-course special menu
- Pairing of five exquisite wines
- - Location: RESTAURANT DAZZLE, 2-4-12 Ginza, Chuo-ku, Tokyo, Japan
Reservation Information
Reservations for this exclusive event can be made via the following links:
Join us at DAZZLE for an evening that promises not just to be a dinner, but an experience—a taste of Tuscany’s tradition and a celebration of its innovative legacy. Indulge in an atmosphere rich in culture, flavor, and history, hosted by one of the world’s finest wine families.
About DAZZLE
Nestled in the vibrant streets of Ginza, DAZZLE is more than just a dining venue; it's a treasure box for adults seeking high-quality, modern Italian cuisine in an exquisite dining space. With a striking kitchen layout and a vast cellar boasting over 2,000 bottles, it’s a place where foodies can revel in epicurean delights. Whether you're celebrating a special occasion or simply indulging in a gourmet meal, DAZZLE is here to enhance your dining experiences.
Come and discover where tradition meets innovation at this unforgettable evening dedicated to the art of winemaking. Secure your spot now and step into the sophisticated world of Frescobaldi wines!