#Japan #Tokyo #Meiji Kinenkan #Hanagasumi #Natsu no Sachi

Experience Summer Flavors with Hanagasumi’s Exclusive Nori Bento

From June 1 to July 30, 2026, the renowned kaiseki restaurant Hanagasumi at Meiji Kinenkan is delighted to present a limited-time offering: the seasonal takeout nori bento, titled Natsu no Sachi (Summer Delights) priced at 4,000 yen (including tax). This bento is designed to highlight the essence and flavors of summer, transforming the traditional nori bento into a sophisticated culinary experience.

A Culinary Journey

The Natsu no Sachi is a reimagined version of the classic nori bento, combining nostalgic elements with the finesse unique to Hanagasumi. Each dish is prepared with utmost care, utilizing carefully selected ingredients that encapsulate the essence of summer. Center stage is a beautifully grilled unagi (eel), paired with simmered sweetfish (ayu) and crispy corn cake, among other seasonal delights. Additional ingredients like sweet bell pepper, grilled lotus root, and blanched spinach add vibrant colors and flavors, ensuring a distinct taste experience with each bite.

The bento features a two-tiered arrangement. The first tier showcases the exquisite unagi and various accompaniments, while the second tier is filled with fragrant rice cooked with seasonal ingredients like Dada-cha beans and clams—bringing forth a seasonal richness in every mouthful. Finishing touches include finely shredded egg, sansho leaves, seaweed, bonito flakes, and pickled myoga, creating a refreshing aroma and flavor that lingers delicately until the last bite.

Ideal for Any Occasion

This thoughtfully crafted nori bento is not just a meal, but an experience. Whether you enjoy it during a special moment at home or while embarking on summer excursions, the Natsu no Sachi is the perfect companion. Note, however, that advanced reservations are mandatory. To enjoy this delicacy, orders must be secured by 5:00 PM the day prior to pickup.

Important Dates and Details

• - Availability: June 1 – July 30, 2026
• - Pickup Hours: 11:30 AM – 7:00 PM
• - Pricing: 4,000 yen (tax included)

How to Reserve

Reservations can be made online until 5:00 PM the day before your desired pickup date. For larger orders of 10 or more, direct communication with the restaurant is required. Keep in mind that quantities are limited, so early reservations are strongly recommended.

Allergies and Dietary Considerations

When making your reservation, it's essential to inform the restaurant of any food allergies. However, please note that complete prevention of contamination may not be possible. Unfortunately, menu changes won't be accommodated for takeout items.

Preservation Instructions

This bento must be enjoyed within 2 hours for the best taste experience. Ensure it is kept away from direct sunlight and high humidity. The delicacies within have been designed to maintain quality but are best enjoyed fresh.

Visit Hanagasumi

Nestled within the serene grounds of Meiji Kinenkan, Hanagasumi transports diners from the bustling pulse of Tokyo's city life to a tranquil dining experience surrounded by nature. With fully private dining rooms and a commitment to traditional Japanese cuisine, Hanagasumi allows guests to indulge in the harmony of seasonal ingredients and culinary skill.

Whether you’re a local or visiting Tokyo, the Natsu no Sachi offers an authentic taste of Japanese summer, making it an experience worth savoring. Don't miss this opportunity to relish the delightful flavors of summer presented in one exceptional bento.

For more information and to make your reservation, visit Hanagasumi's official site.