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Coco's - A Culinary Delight for May

Starting May 1st, Coco's, a popular family restaurant chain in Japan, will unleash its latest seasonal offerings as part of its “Gourmet of the Month - May” campaign. Featuring fresh asparagus and the rich flavor of aged ham known as Jamon Serrano, the new dishes promise a delightful culinary experience for all patrons.

Highlighted Dishes

One of the standout dishes for this month is the “Carbonara with Aged Ham and Asparagus.” This dish boasts a creamy sauce infused with the aroma of truffles, perfectly complementing the savory Jamon Serrano and the crisp, fresh asparagus. Each mouthful can be enhanced by mixing in the rich egg yolk from the premium “Akane Bijin” brand eggs, offering an even more decadent taste. This dish truly embodies the essence of spring, inviting diners to savor a flavorful pasta experience.

Alongside the rich carbonara, Coco's also introduces a crispy fritto featuring fresh asparagus and snap peas. The combination of the crunchy texture and the sweet, refreshing taste of asparagus results in an addictive appetizer. This dish not only showcases the vibrant vegetables but also includes a serving of Jamon Serrano, making it a great addition to your meal or an excellent snack with drinks.

To celebrate the new offerings, Coco's has curated a “May Gourmet Course” which includes the Carbonara, a colorful garden salad, unlimited beverage bar access, and a soup bar for a complete dining experience. Priced at 1,580 yen (tax included), this course offers a savings of 230 yen compared to ordering items individually—a real treat for both wallet and taste buds!

Dish Details

Carbonara with Aged Ham and Asparagus

• - Price: 1,180 yen (tax included 1,298 yen)
• - Description: This rich carbonara features a creamy truffle-infused sauce, paired with Jamon Serrano, bacon, and fresh asparagus, creating a perfect harmony of flavors. The rich egg yolk and Grana Padano cheese enhance the overall taste further.

May Gourmet Course

• - Price: 1,580 yen (tax included 1,738 yen)
• - Includes:

- Carbonara with Aged Ham and Asparagus
- Colorful Vegetable Garden Salad
- Unlimited Beverage Bar
- Soup Bar
(A value of 230 yen cheaper than ordering separately)

Fried Asparagus and Snap Peas with Aged Ham

• - Price: 590 yen (tax included 649 yen)
• - Description: Enjoy the mix of crispy-fried sweet asparagus and snap peas served with flavorful Jamon Serrano. Ideal as a side dish or snack, this dish can be enhanced with salt or lemon as per personal preference.

Coco's also offers lighter bites including Fried Asparagus and Snap Peas or a simple Aged Ham and Baguette—each at 390 yen (tax included 429 yen), perfect for pairing with your main course or as a standalone treat.

Visit Coco's This May

With a total of 506 locations expected to participate in this campaign (as of April 23), this is a limited-time opportunity that food lovers should not miss. However, please note that the campaign will not be available at airport locations, and is set to conclude by the end of May.

Indulge in the seasonal flavors at your nearest Coco's and enjoy the delightful Gourmet of the Month – May offerings for an unforgettable dining experience.