Unlocking the Future of Food Industry - A Free Seminar at Tabeloute Expo

Unlocking the Future of the Food Industry

On July 11, 2025, TYL, a pioneering company based in Minato City, Tokyo, is set to host a special seminar as part of the Tabeloute Expo—an event aiming to unite over 60 dedicated producers and buyers from the food retail and restaurant sectors. This seminar promises an exceptional opportunity to explore practical insights by industry leaders on the pressing topics of foreign talent, dining digital transformation (DX), and logistics innovation.

Seminar Highlights

This free seminar is designed for all attendees of the Tabeloute Expo, creating a channel for professionals to glean valuable knowledge directly from thought leaders in key areas of the industry. With insights ranging from case studies of success and failure to actionable templates for immediate application, the event is a must-attend for anyone involved in the food and dining sectors.

1. Training Programs for Foreign Talent

Time: 13:30 - 14:15
Presented by Yusuke Inoguchi from the Japan Foreign Employment Association, this session will discuss the current challenges in training foreign employees and the eight categories that are essential for creating successful training programs. It will also cover how to advance a diverse workplace by working collaboratively with employees.

Yusuke Inoguchi brings nearly 20 years of experience in the industry, having worked on launching media outlets for the Tokyo area and actively delivering career seminars across numerous educational institutions.

2. Industry Resilience - Ensuring Restaurants Don’t Fail

Time: 14:45 - 15:30
Led by a panel from A2T, including COO Takeshi Oba, this session will reveal the structural pitfalls that plague the food industry and introduce the concept of 'dining concierges'. Participants will engage in discussions examining the new comprehensive support model designed to ensure restaurant success, along with an interactive Q&A segment for individual consultations.

The expert team boasts extensive experience, having worked on over a thousand successful installations prior to launching the 'Misetuku' concept, which aims to streamline restaurant operations from inception.

3. Transforming Dedication into Value Through Logistics Strategy

Time: 16:00 - 16:45
This talk, featuring Yuna O, head of the Producer Support Group at Yamato Transport, will tackle how the challenges faced by producers correspond to broader food industry issues. Discover how to leverage superior logistics quality and market design to turn dedication into profitable business practices, exemplified through the Yamato Food Market initiative.

With a decade at Yamato Transport, Yuna has been pivotal in launching an e-commerce delivery service and a food marketplace that connects producers directly to consumers.

Event Details

Date: July 11, 2025
Location: 13th Floor, Gotanda TOC Exhibition Hall, Tokyo
Expo Timing: 11:00 AM - 6:00 PM

The Tabeloute Expo focuses on expanding sales channels for agricultural and livestock products through direct negotiations with distributors, restaurants, and retailers. Attendees will have the chance to see and hear directly from producers, enhancing the quality of their sourcing efforts substantially.

Registration & Participation

To attend, please register in advance using the links provided below—for free!

Contact Information

Organizer:
The Tabeloute Expo Office (Within TYL)
2-13-4, Shiba, Minato-ku, Tokyo
TEL: 03-5730-1331
EMAIL: [email protected]

About TYL

Founded in August 2017, TYL is committed to enhancing the companionship of pets with their owners. The company operates within the realms of veterinary support and pet owner assistance, offering 17 distinct services that promote a healthy environment for pets and foster fulfilling relationships between pets and their owners. For more details, visit TYL’s Corporate Site.