#Japan #Tokyo #Ginza Loft #Hibaraiya #Okinawa Coffee

Experience the Charm of Okinawan Coffee at Ginza Loft

Ginza Loft is set to delight coffee enthusiasts and cultural explorers alike with the upcoming Hibaraiya Pop-Up Café, which will run from January 7th to 28th, 2026. This event marks the ninth iteration of this beloved series, showcasing the renowned Hibaraiya Coffee Stand from Naha, Okinawa. Visitors will be treated to a diverse menu, highlighting not only classic hand-dripped coffee but also several exciting new beverages that encapsulate the essence of Okinawa.

A Taste of Okinawa

The pop-up café will feature ten distinct menu items, including the popular hand-dripped coffee priced at 630 yen and a rich, deep-roasted iced coffee available for 600 yen. The star attractions include newly introduced items like the Shikuwasa Soda and the Matcha Brown Sugar Milk.

• - The Shikuwasa Soda, priced at 600 yen, is a refreshing drink made from 100% Okinawan shikuwasa juice, offering a vibrant citrus flavor.
• - The Matcha Brown Sugar Milk, available for 800 yen, combines Uji matcha from Kyoto with brown sugar from Tarama Island, resulting in a delightful balance of flavors.

In addition to these beverages, the café will also offer a creative Mango Milk Coffee Float (880 yen) that incorporates ice cream from a local eatery in Naha, melding sweetness with the richness of coffee.

Weekend Specials

To enhance the café experience, Ginza Loft will feature special food offerings on weekends. These include:
1. Afternoon Coffee Set (860 yen) available from January 10th to 12th, which comes with an assortment of cookies from a bakery in Yomitan Village.
2. Mini Sundae (860 yen) featuring Mango Milk Ice, available from January 16th to 18th, paired with crunchy toppings for a flavorful twist.
3. Mini Banh Mi and An Butter Banh Mi, priced at 700 yen and 550 yen respectively, available from January 23rd to 25th, showcasing delicacies from a well-known spot in Nihonbashi.

During the pop-up café's operating hours, every weekend promises a unique culinary adventure that pairs the rich aromas of coffee with delectable accompaniments, creating an unforgettable sensory experience for patrons.

Event Logistics

The pop-up café will be located on the fourth floor of Ginza Loft, with operating hours varying on weekdays and weekends. The café will be open from 12:30 PM to 8:00 PM on weekdays and from 12:30 PM to 7:00 PM on weekends and holidays. Note that the café will be closed on select dates including January 13th, 14th, 21st, 22nd, and 26th, so plan your visit accordingly.

Ginza Loft’s Hibaraiya Pop-Up Café promises not just a taste of Okinawa but also a joyful gathering place for friends and family. Whether you’re a coffee aficionado or simply looking for a unique outing, this winter event is not to be missed!

Make sure to experience the heart of Okinawa, beautifully captured in every cup!