#Japanese Cuisine #New Menu #Kuinomoya Tsuu

Kuinomoya Tsuu's Grand Menu Refresh

Starting July 7, 2026, Kuinomoya Tsuu, operated by Oizumi Foods, will unveil a complete renovation of its grand menu, introducing over 40 new dishes alongside classic favorites. This initiative aims to enhance the dining experience for loyal customers while attracting new patrons.

A Commitment to Quality

Kuinomoya Tsuu is renowned for its unwavering dedication to delivering high-quality dishes made with care and attention to detail. The restaurant prides itself on using select ingredients sourced from various regions across Japan, allowing the natural flavors of each component to shine through.

The revamped menu emphasizes a harmonious balance between traditional culinary techniques and innovative flavor combinations. With an array of delicious meals and fine beverages, Kuinomoya Tsuu seeks to provide an exhilarating dining adventure for all.

Signature Dishes to Try

Dragon's Egg Dashi Rolls

One of the standout items on the new menu is the Dragon's Egg Dashi Rolls, a dish that won the Grand Prix at the Japan Food Selection in March 2026. Made with premium, nutrient-rich