#Japan #Tokyo #Hotto Motto #Beef Yakiniku #Sundubu

Unveiling Hotto Motto's Latest Delicacies

Hotto Motto, a leading brand in takeout meals in Japan, has made a significant presence with its 2,427 outlets as of June 2025. This beloved eatery has taken a fresh approach by launching exciting new menu items, including the Black Beef & Pork Double Yakiniku series and the Red Beef Sundubu series. On July 2, 2025, these dishes became available, and to celebrate their release, Hotto Motto conducted a survey among store managers nationwide to discover their top recommendations.

Survey Overview

The survey included 14 store managers across Japan, who were asked to choose two standout features for the new dishes from several options. Conducted from July 4th to July 8th, this research aimed to highlight what makes these dishes truly special for customers eager to try them.

Introduction of New Dishes

Black Beef & Pork Double Yakiniku

The Black Beef & Pork Double Yakiniku is a luxury dish that boasts both beef and pork, catering to meat lovers. Its unique sauce, a blend of soy sauce, garlic, gochujang, and apple juice, cascades over succulent pieces of meat. The addition of burnt soy sauce and black garlic oil brings a rich umami flavor with a sweet and spicy kick that perfectly complements the dynamic flavors of the beef and pork. For a finishing touch, a packet of mayonnaise is provided to enhance the taste further, adding a delightful twist to this already appetizing dish. There’s also a separate option available for those who prefer their meal styled differently in the Black Beef & Pork Double Yakiniku Bento.

Red Beef Sundubu

Next up is the Red Beef Sundubu Bento, featuring a base of Shinshu miso and soy sauce, elevated by the addition of chili pepper and gochujang, which delivers an authentic and satisfying kick. This dish is rich with tofu, beef, and onions, making the daring flavors of the spicy soup irresistible and perfect for pairing with rice. For those who crave extra heat, the Red Spicy Beef Sundubu Bento comes with a spicy seasoning, while the Red Cheese Beef Sundubu Bento harmoniously blends the spicy soup with melting cheese for an indulgent treat.

Product Details

• - Black Beef & Pork Double Yakiniku Bowl: 890 yen
• - Black Beef & Pork Double Yakiniku Bento: 950 yen
• - Red Beef Sundubu Bento: 750 yen
• - Red Spicy Beef Sundubu Bento: 800 yen
• - Red Cheese Beef Sundubu Bento: 840 yen

Release Date: July 2, 2025
Availability: All 2,427 Hotto Motto locations across Japan (as of June 2025)

Survey Results

When it comes to the Black Beef & Pork Double Yakiniku, the most significant recommendation was the ability to savor the rich flavors of both beef and pork simultaneously. Following this, the extraordinary sauce that pairs excellently with the meat and the option to modify flavors using mayonnaise received high praise.

In the case of the Red Beef Sundubu, the top-prized feature was its delightful balance between beef richness and seafood flavors, followed closely by its harmonious mix of umami and spice and the authenticity that brings a genuine sundubu experience.

Manager Recommendations

Store managers have discussed the quality of the new offerings:

• - “Both dishes provide an exceptional flavor and satisfying serving size.”
• - “The garlic aroma of the beef and pork dish is outstanding, making it a great companion for rice.”
• - “The beef sundubu has impressive seafood notes, with just the right amount of spiciness.”
• - “Both options are perfect for providing stamina during hot summer days.”
• - “The cheesy sundubu is exquisite, and I would revisit it time and time again.”

Online Ordering Made Easy

Hotto Motto facilitates convenience through their online ordering service, allowing customers to place orders up to six days in advance, including for party platters and special menus. Additionally, exclusive app coupons are available for online orders.

More about online ordering can be found at Hotto Motto Net Order.

Note: All prices include tax, and some stores may offer slightly different menu items.