#Japan #Tokyo #Gourmet Festival #Okinawa Cuisine #Watami Yakiniku

Watami's Yakiniku: Celebrating Okinawa Cuisine

From September 3rd to November 4th, 2025, Watami, known for its affordable yet high-quality yakiniku, is proud to host the "Okinawa Gourmet Festival." This special event showcases unique and beloved local dishes from Okinawa, highlighting the region's rich culinary traditions.

Event Overview

The festival will take place at 20 selected locations across Japan, including popular outlets such as the Otorii Ekimae and Yokohama stores. Diners can look forward to an array of seven specially curated dishes inspired by traditional Okinawan cuisine. Some of the standout options on the menu include:

• - Ishiyaki Taco Rice - A delicious blend of flavors, priced at 648 JPY (712 JPY with tax).
• - Okinawa Soba - A comforting bowl, available for 498 JPY (547 JPY with tax).
• - Rafute (Braised Pork in Black Vinegar Sauce) - A savory choice at 498 JPY (547 JPY with tax).
• - Pork Ham with Shikuwasa Sauce - Tasty and unique, priced at 548 JPY (602 JPY with tax).
• - Chilled Noodles with Mozuku Kimchi - For just 598 JPY (657 JPY with tax).
• - Mozuku Kimchi - A side option at 398 JPY (437 JPY with tax).

In addition to individual orders, guests who opt for the