#Japan #Tokyo #Dim Sum #Westin Tokyo #Hong Kong sweets

A Taste of Autumn at The Westin Tokyo

The Westin Tokyo, a luxurious wellness hotel located in the vibrant Meguro district, invites guests to indulge in a special autumn-themed experience: the Dim Sum Afternoon Tea titled "Autumn Harvest Festival & Hong Kong Delights." Running from September 1 to November 30, 2026, this exclusive offering at the renowned Cantonese restaurant Ryutenmon is limited to just 20 servings per day.

A Culinary Journey Through Autumn

The afternoon tea features a remarkable selection inspired by the rich flavors of autumn, showcasing traditional Hong Kong culinary elements while incorporating seasonal ingredients. The menu includes 20 delightful items, composed of 10 savory dishes and 10 autumn-inspired sweets, all perfectly paired with fragrant Chinese teas.

Savory Selections

Delight in the savory offerings that celebrate the essence of Cantonese cuisine. Guests can enjoy dishes such as:

• - Sweet Potato Marinated in Osmanthus Wine: A fragrant dish that blends sweetness and floral notes.
• - “Dandan Chicken” with Black Vinegar and Original Chili Oil: A dish that promises a kick of flavor.
• - Crispy Pork China Burger: Perfectly grilled to create a delightful crunch.
• - Sichuan-style Eggplant with Chicken: A spicy and delicious combination.
• - Steamed Matsutake Soup Dumplings: Crafted by expert dim sum chefs and served in traditional Hong Kong style.

Sweet Temptations

The dessert portion invites guests to indulge in 10 autumn-themed sweets, including:

• - Shine Muscat Trifle: A beautiful combination of fresh grapes and creamy layers.
• - Pear Crème Brûlée: A sophisticated dish with a perfect caramelized top.
• - Hong Kong Egg Waffles: Served with chestnut cream and a taste reminiscent of an autumn festival.
• - Purple Yam Mooncake: A nod to the Mid-Autumn Festival, featuring a delightful texture and flavors.
• - Animal-shaped Steamed Buns filled with Lotus Seed Paste: Cute and sweet, offering a playful treat.

Each dessert is crafted with care, merging traditional Hong Kong sweets with seasonal ingredients like chestnuts and sweet potatoes.

A Selection of Fine Teas

Guests will also enjoy a fantastic selection of nine varieties of fine tea. Options include:

• - Signature Herbal Tea with Chrysanthemum and Lemongrass
• - High-quality Chinese teas such as Jinma Red Tea and Bailong Pearl Tea
• - TWG teas, including Geisha Blossom Tea and French Earl Grey

These beverages are designed to complement the delicate flavors of each dish, making for a truly rich and refreshing tea experience.

Additional Options for a Complete Meal

For those seeking to elevate their afternoon tea experience, the menu offers optional dishes such as:

• - Chestnut Dandan Noodles for ¥800
• - Char Siu Fried Rice for ¥600

Reservation Details

The Dim Sum Afternoon Tea is available for two-time slots on weekdays from 2:00 PM to 4:00 PM and from 2:30 PM to 4:30 PM, with special times on weekends and holidays.

Location: Ryutenmon, 2nd Floor of The Westin Tokyo
Price: ¥8,200 (including tax and service charges)
Booking: Reservations can be made online through the hotel’s official website or through TableCheck.

Indulge in this unique seasonal offering that marries the rich tradition of Hong Kong's dim sum culture with the bountiful flavors of autumn. Experience the elegance of afternoon tea at The Westin Tokyo, where sophistication meets culinary delight.

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For more information, visit: Westin Tokyo