#American Single Malt #Southern Distilling Company #Whiskey Production

Southern Distilling Company Unveils American Single Malt Whiskey Trend

Southern Distilling Company, based in Statesville, North Carolina, is making waves in the spirits industry by being the first contract distillery to embrace the American Single Malt Whiskey category. Known for exceptional customer service and quality whiskey production, the company has been crafting premium single malt whiskeys for nearly a decade and is poised to support this emerging category further.

Founded in 2013 by Pete and Vienna Barger, Southern Distilling has thrived in the craft spirits landscape, blending a commitment to traditional methods with modern innovation. "We support more than 140 clients globally today," said Vienna Barger, the company's co-founder and COO. Their distillery is singularly equipped for producing and aging whiskey, capable of handling over 20,000 barrels annually, ensuring exceptional quality through sophisticated fermentation and distillation processes.

The recent landmark ruling by the Alcohol and Tobacco Tax and Trade Bureau (TTB) that officially establishes the American Single Malt Whiskey category has ignited enthusiasm at Southern Distilling. They are currently taking orders for new production in 2025 and are offering sample kits to interested clients. Their commitment to quality has made them an attractive partner for brand owners and distillers alike, ensuring that quality whiskey is accessible for all.

The distillery's 36,000-square-foot facility, set on a sprawling 20-acre campus, allows for extensive whiskey production. With a keen focus on sustainability, Southern Distilling sources grains from farms within a 20-mile radius, supporting local agriculture and reducing their carbon footprint. They pride themselves on producing Southern Star bourbons and rye whiskeys, their own award-winning artisan spirits line.

Statesville holds a significant place in whiskey history, once recognized as the