#Japan #Tokyo #limited edition #Tochiai Strawberry #Tokyo Karinto

A Sweet Delight: The Strawberry Milk Doughnut

Tokyo Karinto Co., Ltd., based in Itabashi, Tokyo, has proudly introduced a new limited edition treat, the Strawberry Milk Doughnut, on September 14, 2026. This delightful mini doughnut showcases the flavor of Tochiai strawberries, sourced exclusively from Tochigi City, blended expertly with creamy milk, resulting in a deliciously unique dessert.

These one-bite mini doughnuts capture the perfect balance of the sweet and tangy essence of strawberries with the smooth creaminess of milk. They are suitable for all generations, making them an ideal addition to any snack time for children and adults alike.

Development Background

As the fifth doughnut craze continues to unfold since 2022, Tokyo Karinto has been diligently researching various doughnut types, banking on the knowledge gained from their best-selling Jersey Milk Doughnut, which has been cherished for over 21 years. Following the successful launch of the Setouchi Lemon Mini Ring Doughnut in April 2026, the Strawberry Milk Doughnut was developed to cater to the demand for delightful desserts during the autumn and winter seasons.

A key highlight of this product is its use of Tochiai strawberries. The journey to create the doughnut led the team to formulate a special jam made entirely from these strawberries, elevating the flavor. Additionally, the incorporation of the creamy texture of milk enhances the overall experience, broadening its appeal to both young and older consumers who enjoy strawberry milk flavors.

About Tochiai Strawberry

Tochiai is an original strawberry variety developed over seven years as part of Tochigi Prefecture's efforts to create a successor to the much-loved Tochiotome strawberry, which has long been the number one strawberry producer in Japan since 1968. Known for its vivid red skin and heart-shaped cross-section, Tochiai strawberries are praised for their exceptional sweetness. Recently, Tochiai strawberries have surpassed Tochiotome in terms of cultivation area within Tochigi, continuing to grow in popularity. They are registered as a trademark of Tochigi Prefecture (Registration No. 6232688).

Product Overview

• - Product Name: Strawberry Milk Doughnut
• - Net Weight: 125g (including individual packaging)
• - Release Date: September 14, 2026
• - Availability: Available at supermarkets nationwide and on the Tokyo Karinto online shop, Kurayakuhbe Online Shop
• - Price: Open price (estimated retail price around 475 yen including tax)

Product Features

1. Unique Tochiai Strawberry Jam:
The doughnut features original jam made with 100% Tochiai strawberries, ensuring an authentic and delightful strawberry experience. The packaging also includes the fun character Shimon-chan, representing the JA Shimotsuke cooperative that oversees Tochigi City, adding to its cheerful appeal.

2. Popular Strawberry Milk Flavor:
The combination of juicy and sweet strawberries with the rich creaminess of milk makes these mini doughnuts a favorite among a wide range of consumers, from children to senior citizens.

3. Convenient and Easy to Enjoy:
These individually packaged mini doughnuts are designed for easy consumption, providing a sanitary way to enjoy a sweet treat without the need to touch them directly.

Company Overview

• - Company Name: Tokyo Karinto Co., Ltd.
• - Company Profile: Celebrating its 80th anniversary in September 2026, Tokyo Karinto is a comprehensive manufacturer of fried snacks. In October 2021, it achieved success with one of the world’s largest karinto products. Their uniquely fermented “Honey Fermented Karinto” has been a beloved long-selling product for over 68 years.
• - Headquarters Address: 2-6-15 Sakashita, Itabashi-ku, Tokyo
• - Founded: September 1946
• - Incorporated: November 1951
• - Business Type: Confectionery Manufacturing
• - URL: Tokyo Karinto Official Website

Join in the celebration of flavors with the new Strawberry Milk Doughnut, a sweet treat that not only captures the essence of Tochigi but also promises to delight the palate with every bite.