Celebrate Valentine's Day with a Unique Dining Experience at natuRe tokyo
This February, from the 1st to the 14th, the charming French bistro "natuRe tokyo" is offering a special Valentine's course that highlights the exquisite flavor of strawberries and the artistry of wood-fired cooking. Located amidst nature in the heart of Tokyo, this restaurant combines the elegance of fine dining with the relaxed atmosphere of a bistro, making it the perfect setting for a romantic evening.
The Valentine's Menu
This year's menu is a delightful exploration of seasonal ingredients, crafted by Executive Chef Nae Ogawa. The star of the show is the strawberry variety "Beni Hoppé", celebrated for its exquisite taste and vibrant color. The carefully curated menu is designed to please both the eyes and the palate, ensuring a memorable experience for couples looking to create special moments together.
Amuse Bouche
The meal begins with an array of delightful amuse-bouche, including:
- - Citrus and Mascarpone Caprese - A fresh take on a classic dish, showcasing the bright flavors of citrus paired with creamy mascarpone.
- - Aged Tuna Ahi Poke with Spiced Chocolate - A fusion of traditional poke with a sweet and spicy twist.
- - Chicken Liver and Chocolate Nib Éclair - A unique savory pastry that tantalizes the taste buds.
Special Poisson
The highlight of the main course offers:
- - Braised Turnips with Abalone - This dish features perfectly grilled abalone served with creamy risotto, enhanced by turnip greens and a sustainable approach that utilizes every part of the ingredient. The dish is finished with a subtle smoky flair, adding depth and character.
Romantic Dessert
To culminate this unique dining experience, indulge in:
- - Cocoa and Strawberry Mille-feuille - Layers of crispy pastry filled with rich cocoa cream and tangy strawberries, lightly infused with the aromatic essence of wood smoke for a refined adult taste.
Pricing
- - Valentine's Special Dinner: ¥10,000 (tax included)
- - Valentine's Special Lunch: ¥7,500 (tax included)
About natuRe tokyo
Located in a serene park, natuRe tokyo strikes a perfect balance between the sophistication of a fine dining experience and the charm of a bistro. Guests can enjoy their meals while sitting at the chef’s counter or in dining areas that exude a lively atmosphere. The restaurant's interior is designed to offer cozy seating including private rooms, perfect for intimate celebrations.
Chef Nae Ogawa brings a wealth of experience from acclaimed Michelin-starred restaurants in New York and Paris, ensuring that each dish is a work of culinary art.
Discover More
If you wish to reserve your table for this enchanting Valentine's experience, you can visit
natuRe tokyo's reservation page. Don't miss the chance to experience the enchanting flavors and exquisite atmosphere that natuRe tokyo offers!
With its unique fusion of fine French cuisine and a relaxed bistro vibe, natuRe tokyo is ready to provide couples with a memorable Valentine's Day celebration, where every dish tells a story of passion and creativity. Let the flavors of this one-of-a-kind menu make your Valentine's Day truly special.