Kagoshima Shochu Highball Fair: A Toast to Tradition
The third installment of the Kagoshima Shochu Highball Fair is set to commence on August 27, 2026, bringing with it an exciting opportunity to celebrate the region's finest flavors. The fair will be held across approximately 370 establishments operated by Chimney Corporation, providing patrons a chance to indulge in exquisite pairings of Kagoshima's renowned culinary specialties and authentic shochu highballs.
An Exciting Giveaway
To mark the occasion, Chimney Corporation is hosting a giveaway where followers on their official social media accounts can win a bottle of exquisite Kagoshima shochu. This includes:
- - Yamadai Ichi Red Huruka Distilled with Copper (Ooyama Shinshichi Shoten)
- - Isa Komachi (Ooguchi Shuzo)
- - Asahi 25 Degrees (Asahi Shuzo)
- - Sato no Akebono (Machida Shuzo)
- - Cool Mint Green (Kokubu Shuzo)
- - Kamezubo Shochu Oku Kirishima (Kirishima Distillery)
- - DAIYAME (Hamada Shuzo)
The lucky winners will be selected from a pool of 14 participants, split between two platforms: X and Instagram, with seven winners from each.
How to Enter
Participants can join the campaign easily through X and Instagram:
On X:
1. Follow Chimney Corporation's official account (@chimney_Corp).
2. Retweet the campaign post.
On Instagram:
1. Follow Chimney's official account (@chimney_corp.official).
2. Like the campaign post.
Entries are valid from August 27 to October 4, 2026, following the posting of the official campaign announcement. Winners will receive direct messages via the respective platforms after the closing date.
The Fair Experience
The Kagoshima Shochu Highball Fair not only highlights shochu but also showcases Kagoshima's agricultural and marine products through delicious food pairings. Customers can explore a wide variety of dishes crafted from local produce, designed to complement the refreshing taste of shochu highballs, making each dining experience a celebration of the local culture.
About Chimney Corporation
Founded in 1984, Chimney Corporation has grown to encompass around 500 dining establishments, including popular chains like