Introducing Seasonal Autumn Treats at GGCo. Bakery Cafe for Fall 2025
As the vibrant colors of autumn grace the streets, GGCo., an urban-style bakery cafe operated by Mori Trust Hotels & Resorts, is set to delight guests with its seasonal offerings. From September 1 to November 28, 2025, customers can indulge in a delectable selection of breads and sandwiches infused with the essence of fall.
At GGCo., located in the heart of Tokyo with four convenient locations including Kamiyacho and Goten-yama, the emphasis on quality is palpable. The cafe is renowned for its expertly brewed coffee made from carefully sourced dark roast beans. This fall, the cafe continues its unique theme, 'Cafe de Saijiki', showcasing a menu that emphasizes seasonal ingredients in both taste and appearance.
The highlight of GGCo.'s fall concept revolves around a variety of baked goods that encapsulate the rich flavors of the season. With sweet treats made from chestnuts and sweet potatoes, and savory selections featuring mushrooms and pumpkins, customers are invited to explore a range of new dishes that celebrate autumn's bountiful harvest.
1. Chestnut Danish (420 yen)
Delicately layered buttery pastry meets a rich chestnut cream, topped with whole candied chestnuts for a delightful autumn indulgence.
2. Sweet Potato Brioche (400 yen)
Soft brioche infused with black sesame and filled with sweet syrupy sweet potatoes, perfect for a cozy morning treat.
3. Mushroom and Pumpkin Pie (380 yen)
A crispy pastry with a savory filling of aromatic mushrooms and sweet pumpkin, accented with rosemary for a seasonal delight.
4. Honey Mustard Chicken and Mushroom Sandwich (720 yen)
Grilled chicken sautéed with mushrooms, nestled in soft bread and drizzled with a special honey mustard sauce that balances flavor and satisfaction.
5. Pumpkin Salad Burger (680 yen)
A light and colorful burger combining pumpkin, bacon, cream cheese, walnuts, and raisins, embodying the essence of fall in both taste and presentation.
Each of these creations is meant to evoke warmth and joy, perfect for those transitioning from summer to the cozy embrace of autumn. GGCo. invites everyone to savor the seasonal change in a warm and inviting atmosphere.
As guests enjoy their meals, they can immerse themselves in GGCo.'s commitment to quality—whether it's from their gourmet coffee, the seasonal menu offerings, or the urban chic interior designed for everyday comfort.
For further information, visit GGCo.'s website: GGCo. Official Site.
Hours: 8:00 AM – 7:00 PM (Closed Sat, Sun, Holidays)
Hours: 10:00 AM – 8:00 PM (Open Daily)
Hours: Weekdays 8:00 AM – 6:00 PM, Sat 10:00 AM – 6:00 PM (Closed Sun, Holidays)
Hours: 8:00 AM – 7:00 PM (Closed Sat, Sun, Holidays)
At GGCo., located in the heart of Tokyo with four convenient locations including Kamiyacho and Goten-yama, the emphasis on quality is palpable. The cafe is renowned for its expertly brewed coffee made from carefully sourced dark roast beans. This fall, the cafe continues its unique theme, 'Cafe de Saijiki', showcasing a menu that emphasizes seasonal ingredients in both taste and appearance.
The highlight of GGCo.'s fall concept revolves around a variety of baked goods that encapsulate the rich flavors of the season. With sweet treats made from chestnuts and sweet potatoes, and savory selections featuring mushrooms and pumpkins, customers are invited to explore a range of new dishes that celebrate autumn's bountiful harvest.
Featured Seasonal Menu Items:
1. Chestnut Danish (420 yen)
Delicately layered buttery pastry meets a rich chestnut cream, topped with whole candied chestnuts for a delightful autumn indulgence.
2. Sweet Potato Brioche (400 yen)
Soft brioche infused with black sesame and filled with sweet syrupy sweet potatoes, perfect for a cozy morning treat.
3. Mushroom and Pumpkin Pie (380 yen)
A crispy pastry with a savory filling of aromatic mushrooms and sweet pumpkin, accented with rosemary for a seasonal delight.
4. Honey Mustard Chicken and Mushroom Sandwich (720 yen)
Grilled chicken sautéed with mushrooms, nestled in soft bread and drizzled with a special honey mustard sauce that balances flavor and satisfaction.
5. Pumpkin Salad Burger (680 yen)
A light and colorful burger combining pumpkin, bacon, cream cheese, walnuts, and raisins, embodying the essence of fall in both taste and presentation.
Each of these creations is meant to evoke warmth and joy, perfect for those transitioning from summer to the cozy embrace of autumn. GGCo. invites everyone to savor the seasonal change in a warm and inviting atmosphere.
Cafe de Saijiki Overview:
- - Sales Period: September 1, 2025 - November 28, 2025
As guests enjoy their meals, they can immerse themselves in GGCo.'s commitment to quality—whether it's from their gourmet coffee, the seasonal menu offerings, or the urban chic interior designed for everyday comfort.
For further information, visit GGCo.'s website: GGCo. Official Site.
Location Details of GGCo.:
- - Café & Deli GGCo. Shiroyama
Hours: 8:00 AM – 7:00 PM (Closed Sat, Sun, Holidays)
- - Pastry & Bakery GGCo. Tokyo Marriott Hotel
Hours: 10:00 AM – 8:00 PM (Open Daily)
- - Café & Bakery GGCo. Courtyard by Marriott Tokyo Station
Hours: Weekdays 8:00 AM – 6:00 PM, Sat 10:00 AM – 6:00 PM (Closed Sun, Holidays)
- - Café & Bakery GGCo. Kamiyacho
Hours: 8:00 AM – 7:00 PM (Closed Sat, Sun, Holidays)
Topics Consumer Products & Retail）
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