#Japan #Daiichi Pan #Kodaira, Tokyo #Cheese Lover #Cheese Day

New Cheese Bread Series

Introduction

On November 1st, Daiichi Pan Co., Ltd. is set to launch its latest cheese bread series, coinciding with Cheese Day on November 11. This new series features three scrumptious offerings designed for cheese enthusiasts: two savory breads and a steamed cake. Each of these products showcases the rich and delicious profiles of cheese, aimed at delighting fans of this beloved ingredient.

Series Highlights

One notable item is the “Three Cheese Bread,” which has garnered acclaim since its inception in 2012, marking its 14th year this release. The product was developed by a team member who is a dedicated cheese lover, inspired by his favorite treat, 'Quattro Formaggi' pizza, which translates to 'four-cheese pizza' in Italian. This delightful creation is therefore tailored specifically for cheese aficionados.

Over the years, this classic product has undergone several enhancements, ensuring that customers can fully appreciate the savory aroma, intense flavor, and rich umami characteristic of high-quality cheese.

The other two new products include the “Mochiri Cubed Cheese Bread,” which features chunks of cheese and a doughy texture, ideal for a satisfying snack. The “Mascarpone Steamed Cake” incorporates gentle dairy notes from Hokkaido-produced mascarpone cheese, paired with a finely textured, airy cake.

Product Details

1. Three Cheese Bread
This bread hugs a rich cream made with Gouda cheese within a fluffy dough, topped with a delightful blend of Gouda, Cheddar, and Mozzarella cheeses. With its luscious, savory notes and a perfect crispiness from the bake, it remains a staple favorite at Daiichi Pan.

2. Mochiri Cubed Cheese Bread
Comprising a chewy bread base, this product is adorned with a mix of crushed cheese, cheese mayonnaise sauce, cubed cheese, and shredded cheese baked to perfection. The combination of chewy bread and substantial cheese cubes offers a satisfying textural experience, making it a popular choice among consumers.

3. Mascarpone Steamed Cake
This soft steamed cake, infused with mascarpone cheese, is filled with mascarpone whip cream that elevates its creamy flavor. The cake leverages the rich, milky essence of Hokkaido mascarpone cheese, resulting in a sumptuous dessert that melts in your mouth.

Pricing and Availability

• - Suggested Retail Price: Open (varies by retailer)
• - Release Areas: Kanto, Chubu, Kinki, Chugoku, Shikoku regions
• - Where to Buy: Available at supermarkets and drugstores.

Cheese Day Awareness

Cheese Day, celebrated on November 11, was established in 1992 to promote an appreciation for cheese among the public. The date commemorates the appearance of a historic dairy product called 'so’ from the Asuka period around 700 AD, it's remembered by the visually simple repetition of the number 11, making it an easily recognizable day for cheese lovers.

About Daiichi Pan

Daiichi Pan Co., Ltd. is committed to delivering delicious products with heartfelt dedication. Since its founding in 1947, the company has continually developed products and services that resonate with the times and changing consumer preferences. Furthermore, the company strives to keep beloved long-standing favorites relevant by refining their recipes.
For more information, visit Daiichi Pan’s official website.

Customer Inquiries

For any questions regarding these new products, contact the Daiichi Pan Customer Service at 0120-88-0135 (available weekdays from 9:00 AM to 5:00 PM).