#Japan #BBQ #Matsuya Ginza #Ginza #Beer Garden

Matsuya Ginza’s Splendid Beer Garden Celebrates 100 Years

Located in the heart of Ginza, Matsuya Ginza is set to launch an extravagant beer garden on May 21st, marking its remarkable 100th anniversary. Following a successful year with 109% of last year’s sales, the beer garden promises an upgraded experience that guests will not want to miss.

A Feast for the Senses

The BBQ offerings will be presented in an eye-catching three-tiered stand, resembling an afternoon tea setup, ensuring a photogenic dining experience. Guests can indulge in sumptuous chunks of beef and fresh vegetables grilled in an open-air setting. Ingredients sourced from the Matsuya Ginza below-ground food floors promise the best quality meat for BBQ lovers.

For the anniversary celebration, Matsuya Ginza will also offer exclusive drinks featuring “Ginza Honey” sourced locally. Guests can choose from a selection of six original cocktails and craft beers, catering to both those who enjoy alcohol and those who don’t.

Key Highlights for This Year

• - Stylish BBQ Experience: High-quality meats and vegetables served generously in a modern and attractive style.
• - Special Anniversary Drinks: Experience unique cocktails crafted with local Ginza Honey, available in both alcoholic and non-alcoholic varieties.

Shop Details

• - Operating Period: May 21, 2025 – September 30, 2025 (Closed in inclement weather)
• - Hours:

- Weekdays: 5 PM – 10 PM
- Saturdays and Holidays: 3 PM – 10 PM (Last reservation at 8 PM)
- Sundays and last days of holidays: 3 PM – 9:30 PM (Same day last reservation at 7:30 PM)

• - Seating Capacity: Total seats for 256 guests
• - Reservation Details: Reservations can be made online at TableCheck or by calling 050-3623-3937 (24-hour guidance available).
• - Sales Target: 102% increase from the previous year.

Menu Offerings

Standard Plan: Starting at ¥6,600 (2-hour limit with 90-minute all-you-can-drink)

• - Appetizers: Prosciutto and olive marinated with pico de gallo
• - Salad: Mixed berry and nuts salad with citrus onion dressing
• - Vegetable Assortment: Includes peppers, zucchini, asparagus, and more.
• - BBQ Assortment: Featuring sirloin steak, domestic pork, and chicken, served with unique spice blends and sauces.
• - Spicy Grilled Rice Ball: Enhanced with nasi goreng spices.

Premium Wagyu Plan: Starting at ¥11,000 (Limited availability, must book 4 days in advance)

This includes all from the Standard Plan plus Matsusaka beef for the BBQ.

Luxury Plan: ¥18,000 (3-hour limit, includes champagne and craft beer)

This offers all from the Standard and Premium Plans, complemented with luxury appetizers and a commemorative tote bag for the anniversary.

Unique Original Drinks for the 100th Anniversary

Our beer garden stands out with exclusive drinks.

• - Silver Honey Ceylon Tea Moscow Mule: A cocktail utilizing local Ginza honey, blending floral notes with refreshing Ceylon tea flavors.
• - 100th Anniversary Craft Beer: A refreshing West Coast IPA celebrated for its delightful aroma and pleasant bitterness.

Additional non-alcoholic options include a highball, passion breeze, and pineapple & tonic.
All menu prices include tax, and variations will be available for customers throughout the running period, ensuring everyone has a chance to experience the 100th-anniversary festivities. Matsuya Ginza's beautiful beer garden is anticipated to be a memorable celebration of Japanese tradition and culinary excellence.