#Japan #Tokyo #Hawaiian Cuisine #Imperial Hotel #Halekulani Fair

A Taste of Halekulani: The 2026 Fair

The Imperial Hotel Tokyo is set to host an exciting culinary event, the "Halekulani Fair 2026", from May 1 to June 30, 2026. This extraordinary fair will celebrate the rich flavors of Hawaii, showcasing a variety of soul food-inspired dishes, with a special focus on the culinary artistry of renowned Chef Shaiden Sato from Halekulani. Simultaneously, the event will also take place at the Imperial Hotel Osaka, giving guests two stunning venues to experience Hawaiian delights.

Since partnering with the prestigious Halekulani hotel in Hawaii in 2009, the Imperial Hotel has successfully hosted this annual fair, marking a vibrant connection between Japan and Hawaiian culture. This year's theme, "A Taste of Halekulani, A Touch of Aloha", will feature signature dishes designed to evoke the essence of Hawaii, utilizing select soul food elements. Visitors will find these culinary creations spread across three dining locations within the Tokyo hotel.

Culinary Innovations by Chef Shaiden Sato

Chef Shaiden Sato, the banqueting and events chef at Halekulani, will present a new menu specially crafted for this fair. Guests can relish a unique one-plate style presentation, allowing them to experience a collection of flavors that highlight both tradition and innovation. Among the delicacies that will grace the menu, the iconic coconut cake returns as a fan favorite, sweetening the experience.

Participants can also indulge in popular cocktails, as well as exciting new creations at the bar, in conjunction with unique mocktails. Additionally, a selection of delightful pastries will be available at the hotel shop, including exciting new desserts conceptualized by Halekulani's pastry chef Michel Baldomero, baked goods from the Halekulani Bakery, and the much-loved garlic shrimp.

Event Details

• - Event Period: May 1 (Friday) – June 30 (Tuesday)
• - Locations:

- All-Day Dining "Parkside Diner" (1st Floor)
- Bar "Old Imperial Bar" (2nd Floor)
- Hotel Shop "Gargantua" (1st Floor)

Dishes to Look Forward To

[All-Day Dining - Parkside Diner]

Guests will find a specially crafted new menu featuring a trio of poke (tuna, salmon, shrimp) complemented by selected side dishes and a dessert of the beloved coconut cake. The culinary experience promises refined Hawaiian-style dishes with carefully selected ingredients and meticulous preparation.

• - Poke Trio (Tuna, Salmon, Shrimp) 2,800 yen: A traditional Hawaiian dish featuring raw seafood, expertly marinated in soy sauce and spices.
• - Halekulani Loco Moco Plate with Poke Trio, 7,800 yen: A classic dish served in a one-plate style, featuring a thick hamburger, fried poached egg, and grilled rice.
• - Halekulani Lau Lau Plate with Poke Trio, 7,500 yen: A traditional dish featuring tender beef ribeye slow-cooked in rich broth, served with colorful sides.

[Old Imperial Bar]

The bar will feature classic Halekulani cocktails along with new concoctions. Signature drink offerings include the popular Mai Tai and refreshing options like the tropical Surf Lesson cocktail.

• - Halekulani Mai Tai 4,000 yen: A must-try cocktail made with rum, lime juice, orange curaçao, and almond syrup.
• - New Cocktail - Surf Lesson 4,000 yen: A tropical drink inspired by Hawaii's oceans, blending coconut sweetness with fruity notes of lemon and pineapple.

[Hotel Shop - Gargantua]

Renowned for its popular offerings, the shop will showcase the legendary Halekulani Coconut Cake, delicious new pastries, and original merchandise, including an exclusive mug adorned with the Halekulani logo.

Special Sweets

• - Matcha Lilikoi Tart 1,728 yen: A harmonious blend of smooth matcha mousse and tart passion fruit for a unique dessert.
• - Halekulani Coconut Cake 1,404 yen: The classic cake featuring chiffon texture, custard cream, and raspberry sauce, sprinkled with shredded coconut.

Wrap up your culinary journey at the Halekulani Fair with a cherished taste of Aloha, right in the heart of Japan. Book your table today to experience Hawaii like never before!

For reservations or inquiries:

• - Parkside Diner: 03-3539-8046 (Direct)
• - Old Imperial Bar: 03-3539-8088 (Direct)
• - Gargantua: 03-3539-8086 (Direct)