#Japan #Tokyo #Afternoon Tea #Dim Sum #Westin Tokyo

A Taste of Cantonese Summer at Westin Hotel Tokyo

The Westin Hotel Tokyo, located in the vibrant neighborhood of Meguro, is introducing an exceptional dining experience that is sure to delight the senses. From July 1 to August 31, 2026, guests can indulge in the limited-time offer of the "Melon, Mango & Hong Kong Delights" afternoon tea at their acclaimed Cantonese restaurant, Ryutenmon.

This culinary event features a unique take on traditional dim sum, showcasing both savory dishes and sweet delicacies that capture the essence of summer. With a menu limited to just 20 servings a day, patrons are invited to experience authentic steam-cooked dim sum accompanied by a variety of delectable Cantonese dishes and Cantonese sweets infused with seasonal flavors.

Sweet Treats with a Summer Twist

The dessert selection includes ten creative sweets that brilliantly incorporate refreshing summer fruits like melon and mango. Highlights include the "Melon Shortcake," characterized by a soft sponge layered with sweet melon flavors, and the indulgent "Almond Jelly" topped with fresh melon, mango, and watermelon. Other tantalizing options are the silky "Red Melon Blancmange" and a rich "Mango Pudding in a Glass" that showcase the vibrant flavors of the season. For those craving traditional Hong Kong desserts, the menu also features the renowned "Macao Egg Tart," adorable "Animal Steamed Buns" filled with lotus seed paste, and the crispy "Hong Kong Egg Waffle" served with ice cream.

Savory Sensations

On the savory side, guests can enjoy dishes infused with unique flavors such as the "Tokyo Mini Tomatoes Pickled in Osmanthus Rice Wine" and the mouthwatering "Crispy Pork China Burger." To provide a taste of tradition, guests will also be served three varieties of dumplings - including corn dumplings, dried tomato "red" soup dumplings, and chicken shumai with dried scallop - delivered directly to their tables via dim sum carts, ensuring an authentic and delightful experience.

Perfect Pairings with Chinese Tea

This exquisite afternoon tea experience is complemented by a selection of fragrant Chinese teas. Starting with a welcome herbal tea made from Chrysanthemum, lemongrass, and rosemary, guests can choose from nine varieties of fine Chinese teas, including King Bud Black Tea and White Dragon Pearl. For an additional touch, patrons may opt for popular dishes like the "Walnut-Shrimp Tantan Noodle" or "Char Siu Fried Rice" for an enhanced dining experience.

Embrace the vibrant culture of Hong Kong's dim sum tradition intertwined with the luscious summer flavors of melon and mango. This afternoon tea promises to be a sophisticated escape, offering a range of unique tastes and textures perfect for warm afternoons.

Event Details:

• - Duration: July 1, 2026 - August 31, 2026
• - Time Slots:

- Weekdays: 14:00 - 16:00 and 14:30 - 16:30
- Weekends & Holidays: 13:45 - 15:45

• - Pricing: ¥8,200 (tax and service included)
• - Location: Ryutenmon, 2F of Westin Hotel Tokyo

Reservations are essential, and can be made through their website. This summer, treat yourself to an unforgettable afternoon at Westin Hotel Tokyo, where culinary tradition meets modern elegance.