#Japan #Japanese Cuisine #Shinjuku #Tempura Tsunahachi #Shinjuku Tsunahachi

A Century of Excellence at Tempura Shinjuku Tsunahachi

Tempura Shinjuku Tsunahachi, a culinary landmark in Shinjuku, will temporarily close on May 31, 2026, for renovations. Founded in 1924, this establishment has been a beloved destination for tempura enthusiasts for over a hundred years. To show appreciation for the support received from its customers, the restaurant will offer a special menu titled "Thank You Special Project." This limited menu will be available from April 20 until the closure date.

Special Menu Highlights

The special menu features expertly fried tempura and the freshest sliced sashimi, allowing diners to savor the essence of traditional Japanese cuisine. The offerings reflect Tsunahachi's commitment to delivering exceptional taste and quality, providing a fitting farewell to the establishment before its temporary hiatus.

Edo-Mae Course

One of the highlights of the special menu is the Edo-Mae Course, priced at 200 JPY (special price from 200 JPY). This course consists of a variety of fresh ingredients, including:

• - Shrimp
• - Squid
• - Seasonal vegetables
• - Fried clams
• - Anago (sea eel)
• - Kakiage (vegetable fritters)

Each dish is meticulously prepared by skilled chefs who ensure that each ingredient is presented at its peak flavor. Alongside perfectly fried tempura, diners will enjoy delightful accompaniments such as rice, miso soup, and pickles. This is a unique opportunity to experience Tsunahachi's signature offerings one last time.

Sashimi of the Day

Another standout feature is the "Sashimi of the Day," which showcases the freshest seasonal fish selected each day. This item will be available at a special price of 200 JPY, allowing diners to appreciate the natural flavors of the fish, providing a contrast to the crispy tempura for a well-rounded dining experience.

Final Days at the Main Store

Patrons are encouraged to visit during these limited final days at the main store and reflect on the rich history of Tsunahachi while savoring their favorite tempura dishes. This unique opportunity to dine in the main store setting will soon be gone, as it has long held a special place in the hearts of both locals and travelers alike.

Future Plans

Following the temporary closure, there are plans for a reopening in the summer of 2028. During the renovation period, a new branch called "Tempura Shinjuku Tsunahachi Annex" will open on June 23, 2026, just a minute's walk from the original location at TRES SHINJUKU. Customers can continue to enjoy the same quality dishes in the new setting.

Conclusion

As the closing day approaches, the management at Tsunahachi encourages guests to come and create lasting memories amid the ambiance of this historic location. From its inception to the present day, Tsunahachi aims to honor its heritage while embracing the future. Come celebrate a century of excellence and enjoy the unique flavors that have made it a staple of Japanese cuisine!