Exciting New Cocoa Flavored Sushi Sweets at Kappa Sushi!

Kappa Sushi Launches New Cocoa Shari Donuts

Kappa Sushi, a popular sushi chain in Japan, is taking dessert to a new level with the exciting introduction of their Cocoa Shari Donuts, adding to their unique range of Shari sweets. From December 4, 2025, customers can enjoy this delicious new treat at all Kappa Sushi locations (excluding certain renovated stores) for just 110 yen each or 260 yen for a pack of five to-go.

What makes the Cocoa Shari Donuts stand out? These innovative treats combine the chewy texture of sushi rice with traditional donut dough, carefully crafted to achieve the perfect balance. The unique texture is the result of multiple experiments to create the ideal dough that would complement the sushi rice base. Each donut is made fresh, fried to order, ensuring customers get a warm, aromatic treat every time.

The Cocoa variant is prepared using high-quality cocoa powder derived from premium cacao beans, blended at the restaurant with just the right amount of stick sugar, offering a subtle sweetness that enhances the overall flavor. Alongside the Cocoa, the Shari Donuts are also available in a beloved Kinako (roasted soybean flour) flavor, which has been well-received since its launch.

The unique pairing of crispy fried donut with the chewy firmness of sushi rice creates a delightfully unexpected flavor experience. The two options, available in pairs and packs, make these donuts perfect for sharing with family and friends—an ideal way to enjoy memorable moments together.

Kappa Sushi, founded in Nagano, Japan, prides itself on providing joy through its sushi offerings and distinctive serving style that has delighted customers for years. Their commitment to innovation remains unchanged, as they continually strive to enhance the dining experience for every guest.

Emphasizing quality is at the heart of Kappa Sushi’s philosophy; the sushi rice used in the Shari Donuts is 100% domestically sourced, primarily from a variety known as ‘Haenuki’. This dedication to quality rice is essential, as sushi rice is considered a vital component of the dining experience. The saying that “one grain of rice has seven deities” aligns with their appreciation for this key ingredient.

The Shari Donuts reflect Kappa Sushi’s aim to expand the possibilities of sushi rice, transformed into a convenient, enjoyable dessert that can be appreciated in just one bite. Released in September 2025, these donuts received exceptional feedback for their distinct texture and the meticulous preparation involved in frying and crafting each one in-house.

Moreover, Kappa Sushi is hosting an exhibition at their Minami Ikebukuro location from December 4 to December 24, 2025, to celebrate the launch of the new Cocoa Shari Donuts. This exhibit will delve into the journey of creating these unique sweets, featuring stories from the staff and customer feedback shared on social media.

For those eager to indulge in something truly different, Kappa Sushi invites you to try their new Cocoa Shari Donuts and experience a delightful fusion of flavors at an affordable price. Don’t miss out on this one-of-a-kind dessert option that is sure to surprise and delight your taste buds!

For more information, visit Kappa Sushi's official website.