Kyushu Festival
2025-06-23 01:47:41

Exciting New Offerings at Hamazushi: Kyushu Umakaneta Festival Begins!

Kyushu Umakaneta Festival at Hamazushi



Starting June 24, Hamazushi, a beloved sushi chain based in Tokyo, will kick off the much-anticipated "Kyushu Umakaneta Festival" in its locations across Japan. Known for its affordable sushi offerings, Hamazushi will present an array of fresh seafood delights sourced from the rich waters of Kyushu, bringing customers a taste of the region's best delicacies.

This festival will showcase premium products including the highly sought after Nagasaki and Saga Prefectures' fresh mackerel, offered at an attractive price of 100 yen (tax included 110 yen). For those who enjoy unique flavors and textures, the Kyushu-style Ajitan wrapped with shiso leaves and drizzled with a savory miso sauce will be available for the same price.

Another highlight is the Kagoshima-style large-cut grilled skipjack tuna, which is renowned for its smoky flavor, available for 160 yen (tax included 176 yen). The festival will also feature the Kagoshima-prefecture's kampachi, known for its rich taste and firm texture, also priced at 160 yen. For a sweet treat, the Kagoshima's soft-bodied squid provides a chewy and sweet experience at the same price point.

Adding a touch of luxury, Hamazushi will offer the Kagoshima Black Beef 5-star sushi for 290 yen (tax included 319 yen), showcasing the excellence of Japanese Wagyu that has achieved recognition at national competitions.

On the side menu, diners can enjoy the Hakata Mentai Mochi Cheese Chawanmushi, a delightful combination of mentaiko, mochi, and cheese, also priced at 290 yen. The Karashi Renkon-style fluffy tempura, inspired by Kumamoto’s local specialty, is available at 220 yen (tax included 242 yen) for those seeking a unique side dish.

For dessert, the Tropical Parfait with Watermelon Ice Cream will make its debut. This refreshing treat is made with a crispy seed-studded ice cream, complemented by a tangy yet sweet mango sauce, ramune-flavored jelly, and nata de coco, creating a vibrant and tropical finish perfect for the summer.

Furthermore, to celebrate this special festival, Hamazushi is launching a campaign on its official X account, where 80 lucky participants will win dining vouchers worth 3,000 yen. To enter, customers should follow the Hamazushi account (@hamasushi_jp) and repost the campaign announcement.

This is a fantastic chance to explore the delicious offerings from Kyushu and enjoy a unique culinary festival. Don’t miss out on experiencing the Kyushu Umakaneta Festival at a Hamazushi location near you from June 24 onward. Indulge in these culinary delights and participate in the exciting prize draw to enhance your Hamazushi experience!


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Topics Consumer Products & Retail)

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