Princess Cruises Takes Italian Culinary Experience to New Heights with Ospitalità Italiana Certification

Princess Cruises Achieves Ospitalità Italiana Certification



Princess Cruises announces a remarkable achievement as Alfredo's Pizzeria aboard the Sun Princess and Star Princess has been awarded the esteemed Ospitalità Italiana Certification. This honor is the highest acknowledgment in the realm of Italian cuisine, signifying a commitment to providing guests with an authentic Italian dining experience while sailing across the waters.

A Commitment to Authenticity


The certification underscores Princess Cruises’ dedication to excellence in hospitality and cuisine. Hand-stretched dough and time-honored Italian culinary techniques are pivotal to the offerings at Alfredo’s Pizzeria. The use of fresh ingredients and traditional Italian methods ensures each pizza is crafted to perfection, embodying the true essence of Italian cooking.

Recognized as a global standard for establishments that maintain Italy’s rich culinary heritage, the Ospitalità Italiana Certification assures that every dish served at Alfredo's Pizzeria is not just a meal but a cultural experience that connects guests to Italy's beloved gastronomic traditions.

Crafting Culinary Experiences at Sea


To celebrate this achievement, Princess Cruises is delighted to highlight its collaboration with Chef Tony Gemignani, a 13-time World Pizza Champion. Known for his expertise and deep passion for authentic pizza-making, Chef Gemignani has designed five unique pizzas for the cruise line. His creations are a harmonious blend of flavorful ingredients that reflect the high standards sought by Princess Cruises.

Among the featured ingredients are Soppressata sausage, hot honey, Gorgonzola, and sweet fig preserves, bringing a fresh twist to traditional pizza offerings aboard these ships. The pizzeria has received accolades, including being recognized by USA Today as offering the best pizza at sea, showcasing the cruise line’s commitment to gourmet dining experiences.

Celebrating National Pizza Day


The announcement coincides with National Pizza Day, an ideal moment to celebrate culinary contributions at sea. “Earning the Ospitalità Italiana Certification is a meaningful validation of our dedication to authentic Italian culinary excellence,” said Sami Kohen, the Vice President of Food and Beverage at Princess Cruises. This certification marks a significant step forward in enhancing the brand's offering, with a focus on quality and authentic flavors.

The cruise line continues to reinforce its position as a leader in providing outstanding dining experiences, allowing guests to savor the tastes, traditions, and generous hospitality emblematic of Italy.

A Unique Culinary Journey


Alfredo’s Pizzeria does not simply serve food but also educates guests about Italian culinary traditions while ensuring they experience top-notch service. From the moment guests sit down to enjoy their meal, they are transported to the heart of Italy, where every pizza is baked in a stone Moretti Forni oven and crafted by skilled onboard chefs. This setup allows each pizzeria to serve authentic Neapolitan-style pizzas made-to-order, ensuring freshness and quality in every bite.

In summarizing this illustrious milestone, Princess Cruises is not only proud of the certification but is equally excited about its future culinary endeavors. Guests seeking to indulge their tastes in Italian cuisine are encouraged to explore the offerings aboard the fleet.

For additional information on Princess Cruises, their outstanding culinary offerings, or to plan your next adventure, you can contact a professional travel advisor or visit their website at princess.com. With numerous destinations across the globe, Princess offers unforgettable experiences, luxurious accommodations, and, now, an enriching culinary journey that rivals the finest restaurants on land.

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