#Japan #Shinjuku #Shinjuku Prince Hotel #Christmas Cakes #Jewel Christmas

Shinjuku Prince Hotel's Enchanting Christmas Collection 2025

The Shinjuku Prince Hotel, located in the vibrant Kabukicho area of Tokyo, invites you to indulge in their luxurious Christmas cake collection for 2025. Starting from October 1, 2025, the hotel will begin accepting reservations for four stunning cakes, each designed to add sparkle to your holiday celebrations. Building on last year's success with the 'Jewel Christmas' theme, the hotel aims to create unforgettable memories for you and your loved ones this Christmas season, showcasing a range of elegant cakes that are not only visually appealing but also rich in flavor.

This year, a new limited edition cake, Ornement Bijou, inspired by Christmas ornaments, will be available. Additionally, Boule de Rêve, a crowd favorite from last year, is back but with an enhanced flavor profile. Noël Blanc, designed to resemble a gift box, perfectly balances tart and sweet elements, while the glamorous Ange de Bonheur showcases vibrant red and champagne gold hues. Each selection is crafted to visually dazzle and provide a delightful taste experience, ensuring your celebrations are ever more memorable.

Cake Selection Overview:

1. Ornement Bijou (オルヌモン ビジュー)
- Price: ¥12,000
- Size: Approx. 15 cm diameter
- This playful cake features layers of almond blancmange, strawberry mousse, and pistachio mousse, crafted to create a delightful harmony of flavors. Topped with vanilla-scented cream and jewel-like strawberries and berries, it is a perfect centerpiece for your Christmas festivities. A provided indoor firework adds an exciting touch to your celebrations!

2. Boule de Rêve (ブール ド レーヴ)
- Price: ¥7,000
- Size: Approx. 15 cm diameter
- The updated Boule de Rêve is a luxurious cheesecake resembling a snow globe, featuring layers of baked cheese, rare cheese, and mascarpone cream beneath a shiny red glaze. Gold powder sprinkled over a white chocolate dome enhances its festive allure, promising a deeply indulgent taste experience.

3. Noël Blanc (ノエル・ブラン)
- Price: ¥7,000
- Size: 16 cm x 8 cm
- This charming cake resembles a gift box and contains a smooth white chocolate mousse filled with tart strawberry mousse and raspberry jelly. Its light sweetness and refreshing acidity create a burst of flavor that will brighten your Christmas table.

4. Ange de Bonheur (アンジュ ド ボヌール)
- Price: ¥6,500
- Size: Approx. 15 cm diameter
- Representing the classic essence of Christmas, this short cake showcases a jewel-like appearance with red and white jellies decorating a moist sponge topped with whipped cream. Each bite provides a delightful balance of sweet and tart, making it a heartwarming treat for the festive season.

Reservation and Pickup Details:

• - Reservation Period: October 1, 2025, 10:00 A.M. to December 19, 2025, 5:00 P.M.
• - Pickup Period: December 20 to 25, 2025, 2:00 P.M. to 7:00 P.M.
• - Pickup Location: The Station Café Bar (B1)
• - To reserve, call the restaurant booking department at 03-3205-1124 (10:00 A.M. to 5:00 P.M.).
• - For more details, visit Shinjuku Prince Hotel Christmas Cakes.

Delight in these luxurious creations and make your Christmas season truly magical with Shinjuku Prince Hotel's exquisite offerings.