Chef Shuhei Sawada to Open New Sushi Concept in Osaka: Sushi Sawada
The Grand Opening of Sushi Sawada in Osaka
Renowned culinary innovator Shuhei Sawada, known for his impressive achievements in Chinese cuisine, is all set to launch his first sushi restaurant, Sushi Sawada, on July 22, 2025, in the gastronomic hub of Osaka's Kitashinchi district. This new venture marks an exciting expansion for the Sawada brand, which has secured a Michelin star for six consecutive years and operates 14 successful outlets across the Kansai region.
A Unique Culinary Fusion
Sushi Sawada aims to transcend traditional Edomae sushi by integrating the intricate techniques of sushi-making with the fiery cooking skills and aromatic depth that Sawada has mastered over his illustrious career in Chinese cooking. The restaurant promises to deliver innovative dishes that beautifully marry the finesse of sushi with the robust flavors often associated with Chinese cuisine, offering patrons an unprecedented