Celebrate Autumn with HIBIKA's New Seasonal Cakes Starting September 3rd

Embrace Autumn's Flavors with HIBIKA

Japan's beloved confectionery store, HIBIKA, is ready to welcome the autumn season with its vibrant new range of cakes, available from September 3rd.

HIBIKA, known for its concept of "new Japanese Western confectionery," focuses on the delicate interplay of seasonal ingredients, allowing customers to enjoy the best of Japan's diverse food culture. The brand is committed to honoring Japan's rich traditions of sharing sweets during seasonal celebrations and milestones, fostering connections among people.

With a warm invitation to indulge in the gentle sweetness of autumn, HIBIKA offers a collection of cakes that capture the essence of the season – filled with rich flavors and adorned with stunning visuals. From fragrant Mokuseika (sweet osmanthus) to the vibrant Ringo (apple) and the charming Otsukisama (moon), each delicacy reflects the beauty of autumn.

Featured Autumn Cakes

1. Mokuseika - Kinmokusei and Earl Grey
Price: ¥930 (tax excluded)
This cake features a white chocolate mousse infused with sweet osmanthus, enveloping a luscious Earl Grey brûlée, all resting atop a delightful Earl Grey sponge. It evokes the fragrant essence of autumn.

2. Ringo - Pomme Rouge
Price: ¥900 (tax excluded)
A symphony of flavors awaits with the red apple mousse that conceals layers of Earl Grey and chocolate mousse, highlighted by raspberry sauce, capturing the deep crimson hue of ripe apples.

3. Otsukisama - Chocolat Griotte
Price: ¥880 (tax excluded)
Delve into the luscious white chocolate mousse accented with tart griotte cherries, securely wrapped in a rich chocolate mousse, exuding a bouquet of kirsch and cocoa aromas.

4. Akikaze - Chocolat Caramel Café
Price: ¥780 (tax excluded)
Enjoy a rich combination of sweet caramel and bitter coffee mousse, layered with a flavorful chocolate almond sponge and buttercream infused with chocolate and praline.

5. Shuukakusai - Autumn Fruits and Cassis
Price: ¥860 (tax excluded)
Taste the vibrant flavors of autumn with this cake that features sour-sweet cassis mousse and white chocolate mousse, nestled within a chocolate almond sponge and draped in cassis glaze and seasonal fruits.
Sale Duration: September 3rd to October 14th

6. Akibudou - Grape Shortcake
Price: ¥880 (tax excluded)
A refreshing and luscious autumn shortcake adorned with succulent seasonal grapes, featuring rich Hokkaido cream and delicate sponge. Note: the grape variety may vary by season.

Sales Period for Autumn Cakes: September 3rd to November 17th
Following this, a selection of winter cakes will be unveiled on November 18th.

Join HIBIKA in celebrating the changing seasons through exquisite desserts, and experience a piece of Japan’s sweet culture infused with autumnal spirit!

For more details, visit HIBIKA's official website at hibi-ka.com or their online shop at shop.hi-bi-ka.com. Find them on Instagram at hibika_official.