Delightful Seasonal Yuzu Cakes Return at Hotel Metropolitan

Seasonal Delights at Hotel Metropolitan

Hotel Metropolitan, located at 1-6-1 Nishi-Ikebukuro, Toshima Ward, is set to rekindle joy with the much-anticipated return of the charming 'Suica Penguin Cake' starting December 1, 2025. This delightful dessert combines a robust yet refreshing 'Chocolat Blanc Yuzu' flavor that was popular earlier this year. In addition to this whimsical cake, the hotel will also unveil an array of festive cakes perfect for the holiday season, ensuring that visitors experience the magic of the festivities through exquisite pastries crafted by the hotel's talented pastry chefs.

The classic 'Suica Penguin Cake', available for just 780 yen, features an adorable design that sits charmingly on the plate. Inside, the cake is filled with a yuzu jelly, offering a bright and tangy citrus flavor, enveloped in a rich Belgian white chocolate mousse. The addition of crunchy lemon cookies and a mixture of orange and almond biscuits provides a delightful textural contrast, making each bite a celebration of seasonal flavors.

Alongside this fan-favorite, patrons can indulge in other seasonal offerings:

- Pistachio Raspberry Cake (720 yen): This vibrant cake is available from December 1 to January 31, 2026 (not available for pre-order from December 20-25). Its eye-catching green pistachio mousse envelops a tart raspberry jelly and fruity Bavarian cream, perfectly balancing sweetness and acidity in a burst of flavors.

- Paris Brest (780 yen): Also available from December 1 to January 31, this charming pastry features chocolate custard cream sandwiched between airy choux pastry, adorned with fresh strawberries. The contrast in texture, coupled with the delightful pink hue, adds a festive touch to this classic cake.

- Noël Mont Blanc (780 yen): Designed to look like a Christmas tree, this Mont Blanc features a delectable chestnut cream, cream cheese, and rum-infused chestnut Bavarian layer, available solely from December 20-25. This limited-time treat is perfect for Christmas celebrations and is sure to impress with its sophisticated flavor and presentation.

Guests are encouraged to visit the Cake & Bakery Shop on the first floor, open daily from 11:00 AM to 8:00 PM. Reservations can be made through the official website or by calling 03-3980-5533 during restaurant hours from 10:00 AM to 8:00 PM.

Hotel Metropolitan first opened its doors on June 2, 1985, becoming a symbol of the new era in Ikebukuro and serving as the flagship hotel of JR East Hotels. Conveniently located just a three-minute walk from Ikebukuro Station, this grand hotel boasts a prime position in Tokyo's northern district. Known as the