Hotel Chinzanso Tokyo, located in Bunkyo, Tokyo, has recently completed renovations on its prestigious wedding banquet venues, 'Aoba' and 'Haruhi'. These renovations, finalized in September 2025, promise to elevate the wedding experience through the incorporation of modern design elements while retaining the essence of Japanese tradition.
The highlight of the renovations is the continuation of the highly praised 'live kitchen', enhancing the dining experience by providing freshly prepared gourmet dishes right in front of the guests.
Aoba: A Connection of Hearts
'Aoba', inspired by the Japanese aesthetic of 'engawa', serves as a connection between indoor and outdoor spaces, as well as between families and their guests. The room's soft lighting and natural wood elements create a serene atmosphere that allows couples and their loved ones to escape the hustle and bustle of daily life, offering a tranquil setting for memorable moments.
With views overlooking the lush garden, Aoba fosters an inviting atmosphere where guests can enjoy the seasonal beauty that reflects Japan’s rich artistic traditions. The decorations have been designed to evoke the changing seasons, offering a unique experience for every occasion and enhancing the overall beauty of the space.
Haruhi: Bright Moments and Warm Smiles
On the other hand, 'Haruhi' embodies the warmth and lightness of a spring day. Its large windows open up to a vibrant view of greenery, creating a bright and airy environment that provides a feeling of space despite being in a bustling city. The use of natural wood and soft fabrics adds a comforting touch, making guests feel welcome and cherished.
Haruhi encourages conversations among family and friends, allowing them to come closer together during this significant day. This venue is designed for modern weddings that embrace personal expression, free from rigid traditions, cultivating an atmosphere where memories turn into cherished moments.
Live Kitchen Experience
A unique feature of both venues is the live kitchen, where guests can witness the culinary team at work. This engaging experience adds an interactive dimension to the event, allowing couples to showcase their personalities and enjoy the delight of freshly prepared dishes as part of the celebration.
Special Offers for Bookings
In celebration of the renovation, Hotel Chinzanso Tokyo is offering a special promotion for couples booking their wedding at Aoba or Haruhi. Clients can enjoy a 50% discount on the venue rental fee for ceremonies happening within 2026. This offer is valid across all days except for specific auspicious dates in November.
Venue Specifications
Venue Names: Aoba and Haruhi
Location: 6th and 7th floors of the Banquet Building
Capacity: 30 to 86 guests
Ceiling Height: 2.8 meters
Total Area: 232 square meters
Opening Date for Weddings: September 6, 2025
For further details, visit
Hotel Chinzanso Wedding.
Bridal Fair Overview
The hotel will host an ongoing bridal fair showcasing the newly renovated venues. Attendees can experience a sample chapel presentation, try on wedding dresses, and indulge in complimentary tastings that include luxurious dishes such as roast beef and lobster. The bridal fair operates on varying schedules:
- - Weekdays: 11:00, 13:00
- - Weekends and Holidays: 9:00, 13:00, 16:30
To book an appointment, reach out to the Bridal Salon at 03-3943-0417 (open 11:00-18:00 on weekdays and 10:00-19:00 on weekends, closed on Tuesdays).
About Hotel Chinzanso Tokyo
Established in 1952, Hotel Chinzanso Tokyo is a serene retreat nestled in a lush garden in the city center. The garden is home to the iconic three-story pagoda, En-Tsu-Kaku, which was relocated from Hiroshima in 1925 and is designated as a national registered tangible cultural property.
The hotel showcases stunning seasonal views and is renowned for its 'Tokyo Sea of Clouds' garden feature, which won the Good Design Award in 2025. Additionally, the hotel offers an extensive range of facilities, including 265 guest rooms, eight restaurants, a lavish spa, and 38 banquet rooms, catering to a diverse array of guests seeking a peaceful escape in the heart of Tokyo.
Regarding Fujita Kanko
Fujita Kanko was established as a pioneer in Japan’s tourism industry, opening Hakone Kowakien in 1948 and Hotel Chinzanso Tokyo in 1952. The company will celebrate its 70th anniversary in November 2025, emphasizing its commitment to utilizing its resources to provide exceptional experiences and warm service to all customers. For more information, visit
Fujita Kanko.