#Japan #Shiga #PISOLA #Sakura Shrimp #Baby Octopus

PISOLA Launches Limited Edition Risotto Featuring Baby Octopus and Sakura Shrimp

PISOLA, a craft restaurant chain owned by Unisia Holdings, is excited to announce a new limited-time menu item set to debut on May 1, 2026. The dish, titled Risotto with Baby Octopus and Sakura Shrimp, will be available until May 30, 2026, though supplies are limited due to the restaurant's commitment to preparing everything by hand at each location.

A Taste of Spring

The risotto is prepared with chunky pieces of baby octopus and a variety of seasonal vegetables, enhanced by a refreshing lemon oil that gives each bite a zesty touch. The crispy texture of the sakura shrimp contrasts beautifully with the creamy risotto, making it an ideal dish to celebrate spring. Customers can find out more about the menu at PISOLA’s official website.

Unique Preparation Method

One of the hallmarks of PISOLA is its philosophy of hand preparation. Each restaurant hand-chops the baby octopus into sizeable pieces that highlight its unique texture, making sure to seal in the natural flavors by quickly sautéing them with garlic and assorted vegetables. The sakura shrimp is fried to perfection upon order, ensuring they are served crisp and warm, creating an irresistible combination of flavors.

Philosophy of Freshness

The risotto utilizes an oil-based sauce made without any preservatives or artificial seasonings, culminating in a dish that is fresh, light, and full of character. The finishing touch of lemon oil provides a vibrant scent and a refreshing aftertaste, ideal for welcoming the warmer months ahead.

Pricing and Availability

• - Item: Risotto with Baby Octopus and Sakura Shrimp
• - Availability: May 1, 2026 - May 30, 2026
• - Locations: All PISOLA restaurants
• - Price: ¥1,978 (tax included)

- Select Lunch: +¥550 (tax included)
- Endless Order: +¥988 (tax included)

• - Note: Availability is subject to change based on ingredient stock.

Upcoming Seasonal Flavors

As the seasons change, so do PISOLA’s menu offerings. For June, a special pasta dish featuring Hokkaido deer will be introduced, highlighting the rich flavors of the meat combined with red wine and aromatic rosemary, inviting guests to experience the essence of nature.

The Reason Behind the Craftsmanship

PISOLA values the unique hand-prepared approach at each restaurant, opting for quality and care over efficiency typical of factory-prepared foods. Each dish not only caters to flavor but also embodies the warmth and excitement that comes from thinking about the smiles of customers. By putting heart into every plate, PISOLA aims to create memorable, seasonal culinary experiences.

About PISOLA

The essence of PISOLA lies in its concept: “Experience authentic Italian cuisine in a resort-like atmosphere.” With locations primarily on suburban road sides, PISOLA provides an open and inviting space where dining becomes an escape from everyday life. Guests are encouraged to unwind and enjoy both the fantastic food as well as the treasured time spent with loved ones.

Visit PISOLA’s official website or their Instagram page for more updates on menu items and dining experiences.

Premium Drink Bar

Along with their food offerings, PISOLA features a premium drink bar. Guests can indulge in refreshing 100% fruit juices, an original coffee blend crafted from select beans, and fine teas from the AMSUTEA brand, all designed to enhance the dining experience further.

• - Price: ¥572 (¥286 for elementary school children; free for toddlers)

Commitment to Connection

In an era where personal connections are evolving, PISOLA believes in the value of sharing delicious meals in good company. The restaurant aims to continue delivering excitement and memorable dining experiences as it faces the future.

About Unisia Holdings

PISOLA is a part of Unisia Holdings, which was founded in March 2002, with its headquarters in Tokyo. Besides operating PISOLA, Unisia also manages other establishments and is committed to providing excellent dining experiences. For more details, visit Unisia’s website.

Join Us at PISOLA

Experience something special this May at PISOLA with the introduction of the seasonal risotto, and don’t miss the unique flavors crafted with care throughout the year. Visit your nearest location and discover the joy of dining with family and friends!